Camp Chef SmokePro PG24SE Warning & Instruction Booklet - page 5
FIG. 1
1. Do NOT leave this appliance unattended while in use. The user
must remain in the immediate area of the product and have a
clear view of the product at all times during operation.
2. Keep children and pets away from burner at all times.
3. The use of alcohol, prescription or non-prescription drugs may
impair your ability to properly assemble or safely operate
this appliance.
4. For OUTDOOR use only. Do NOT use in a building, garage or any
other enclosed area. Do NOT use in or on recreational vehicles
or boats. NEVER use this appliance as a heater.
5. Do not operate appliance under ANY overhead construction.
Keep a minimum clearance of 10 feet (3 m) from the sides,
front and back of appliance to ANY construction. Keep the
area clear of all combustible material and flammable liquids,
including wood, dry plants and grass, brush, paper, and
canvas.
6. This product is not intended for commercial use.
7. Always allow the appliance to cool before covering with the
patio cover.
8. Always cover the appliance, with patio cover (if supplied),
when not in use.
9. Always unplug grill before installing patio cover.
10. Use only on level surface.
11. Make sure the grease bucket is in place before starting
the grill.
12. In the event of a fire the dial should be turned to shutdown,
close the lid, and leave it closed until the fire goes out. After
allowing the grill to cool, follow the cleaning instructions
before the next use.
13. Use only food grade hardwood pellets manufactured for use in
pellet grills. Using softwood or heating pellets will void your
warranty.
14. Do not allow the hopper to run out of pellets. Pellets can
be added at any time. The hopper will hold approximately
15 pounds of pellets. The pellet usage will vary greatly
depending on the ambient temperature as well as
cooking temperature.
15. It is recommended that you not store pellets in the hopper for
extended periods as they may absorb moisture from the air
and clog the auger.
16. Keep the lid closed during cooking. The grill is designed
to cook with the lid closed.
17. Do not use accessories not specified for use with appliance.
18. Never use gasoline, gasoline-type lantern fuel, kerosene,
charcoal lighter fluid, or similar liquids to start or freshen up
a fire in this appliance. Keep all such liquids well away from
the appliance when in use.
19. Ashes should be placed in a metal container with a tight
fitting lid. The closed container of ashes should be placed
on a non combustible floor or on the ground, well away
from all combustible materials, pending final disposal.
When the ashes are disposed by burial in soil or otherwise
locally dispersed they should be retained in the closed
container until all cinders have thoroughly cooled.
DANGER
Do not work on this grill if it is plugged in. Electric shock may
occur resulting in death or serious injury.
ASSEMBLY INSTRUCTIONS
Remove all loose parts from the inside of the grill and hopper.
Lay a blanket or piece of cardboard down to protect the grill.
ATTACH THE LEGS
With the help of another person flip the grill upside down on the
blanket or cardboard. The grill lid and hopper lid will swing open
when doing this so be careful not to damage the lids. The grill
may also want to roll on its lid so one person should hold the
grill steady while the other person assembles the bottom legs
and wheels.
1. Assemble the legs as shown in Fig. 1 using Qty (6) M6 x 45
Bolts and Qty (6) Lock washers. Note that the longer leg must
go closest to the hopper. Finger tighten hardware.
2. Assemble Qty (2) leg brackets onto the legs as shown in
Fig 2 using Qty (4) M6 x 45 Bolts, Qty (4) M6 Flat Washers,
Qty (4) M6 Lock Washers, and Qty (4) M6 Nuts. Finger
tighten hardware.
M6 LOCK WASHER
M6 X 45 BOLT