G&K RICE CHEF Instruction Manual

Manual is about: 2.8L, 5.6L & 10L

Summary of RICE CHEF

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    February 2010 revision g&k rice chef mini / rice chef / rice chef maxi 2.8l, 5.6l & 10l commercial rice cookers important - read before use.

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    February 2010 revision introduction congratulations on your purchase of the robust g&k rice chef rice cooker range. Please read these instructions carefully to ensure proper use and maintenance. By familiarising yourself and other users with these simple instructions you ensure superior performance ...

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    February 2010 revision o physical damage to the cooking bowl will result in poor cooking performance or damage to the heating plate. Warranty will be voided. • do not use cooking bowl on any other heating element, stove or for any other purpose. Warranty will be voided. • no rice or rice debris shou...

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    February 2010 revision packaging contents the g&k rice chef rice cooker is packed functional and undamaged. Any fault or damage should be reported immediately to the place of purchase. 1. One rice cooker with removable lid 2. One cooking bowl 3. One measuring cup 4. One rice scoop 5. One burn proof ...

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    February 2010 revision installation 1. Remove the rice cooker from its packaging. 2. Place rice cooker on a firm, level, dry surface free from obstructions. 3. Ensure your power point is switched off. 4. Plug the rice cooker into an unshared single phase, 10amp power point. If you have a cfxb230 60 ...

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    February 2010 revision 3. Measure out your rice into an alternative container using the cup provided. 4. Rinse your rice until water runs clear. (do not use the cooking bowl for this function as it increases the chance of damage to the bowl.) 5. Allow rice to stand in clear water for approximately 3...

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    February 2010 revision troubleshooting no power. Cook/warm lights do not illuminate. 1. Check power point is not faulty and power is switched on. 2. Fuse may need replacing. Refer to your servicing agent. Note on one-shot thermal fuse: your g&k rice cooker has been fitted with the very best one-shot...

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    February 2010 revision 2. Ensure heating element and base of bowl is free of food debris. Follow cleaning and maintenance instructions. 3. Switch may need adjustment or replacement. Refer to servicing agent. The rice is not cooking fully/evenly/ taking too long. 1. Lid removed too soon after cooking...

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    February 2010 revision specifications cfxb15 cfxb130 cfxb230 950w 1950w 3000w 240v / 10a 240v / 10a 240v / 15a 50hz 50hz 50hz 15 cup (supplied cup) 30 cup (supplied cup) 55 cup (supplied cup) 2.8l 5.6l 10l wiring diagram.

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    February 2010 revision limited warranty all goods imported by g&k distributors p/l are guaranteed against faulty workmanship and materials for a period of 12 months from date of purchase. This limited warranty does not cover damage caused by wear and tear, or damage caused by the operator of the app...

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    February 2010 revision for the contact details or your nearest authorised service agent, please contact: g&k distributors p/l p: 1300 73 71 76 f: 02 9939 8733 e: sales@gourmetandkitchen.Com.Au please record details of your purchase below. Model no.: serial no.: date of purchase: name of dealer: do n...