Garland 40 Series Technical Reference Manual - Garland Restaurant Series
Part # GCTRM Rev 3 (12/10/09)
Page 12
Garland Restaurant Series
Top Section
Base
Models
2 x 12”
Sections
24” Wide
(1) Space Saver Oven
G28, H28, P28
(1) Storage Base
G28S, H28S, P28S
3 x 12”
Sections
36” Wide
(1) Standard Oven
286, 386, G286, GV286, H286, P286
(1) Range Base
Convection Oven
G286RC, H286RC, P286RC
(1) Storage Base
G286S, H286S, P286S
4 x 12”
Sections 48”
Wide
(2) Space Saver Ovens
G288, H288, P288
(1)
(1)
Std. Oven &
Storage Base
G288S, H288S, P288S
(1) Convection Oven
G288RC, H288RC, P288RC
5 x 12”
Sections 60”
Wide
(2) Std. Ovens
284, 384, G284, GV284, H284, P284
(1)
(1)
Std. Oven &
Storage Base
287, 387, G287, H287, P287
(1)
(1)
Std. Oven &
Convection Oven
G284RC, H284RC, P284RC
(2) Convection Oven
G284RC2, H284RC2, P284RC2
24” Raised Griddle/Broiler
60” Wide
6 Burner
(2) Std. Ovens
283, 383, G283, GV283, H283, P283
(1)
(1)
Std. Oven &
Storage Base
282, 382, G282, H282, P282
(1)
(1)
Std. Oven &
Convection Oven
G283RC, H282RC, P283RC
(2) Convection Ovens
G283RC2, H283RC2, P283RC2
36” Raised Griddle/Broiler
60” Wide
4 Burner
(2) Std. Ovens
285, 385, G285, H285, P285
(1)
(1)
Std. Oven &
Storage Base
281, 381, G281, H281, P281
(1)
(1)
Std. Oven &
Convection Oven
G285RC, H285RC, P285RC
(2) Convection Oven
G285RC2, H285RC2, P285RC2
6 x 12”
Sections
72” Wide
12 Burner
(2) Std. Ovens
G289, H289, P289
(1)
(1)
Std. Oven
Storage Base
G289S, H289S, P289S
(1)
(1)
Std. Oven &
Convection Oven
G289/RC, H289RC, P289RC
(2) Convection Ovens
G289RC2, H289RC2, P289RC2
4 Burner
30” Wide
(1) Standard Oven
G-30, G-30A
Minimum Supply Pressure::
Manifold Operating Pressure:
NAT - 7” WC
NAT - 4.5” WC
PRO - 11” WC
PRO - 10” WC