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  5. Installation procedures manual

Goldstain FRG-1 Installation procedures manual - Table of Contents

Manual is about: GAS FRYERS USER MANUAL SERVICE INSTRUCTION

Summary of FRG-1

  • Page 1

    Gas fryers proudly australian made installation procedure – user manual service instruction models frg-1,2,3 – frg-24,48,72 gas approval no. 2149/sc333 established 1911 the cooking equipment professionals www.Goldsteineswood.Com.Au.

  • Page 2: Table of Contents

    Table of contents 1. Introduction page 3 2. Installation page 4 & 5 3. Commissioning page 6 4. Operating instructions page 7-8 & 9 5. Lighting instructions page 10 6. Draining & filtering instructions page 11 & 12 7. Technical data page 13 8. Servicing page 14 & 15 9. Trouble shooting page 16-17 & 1...

  • Page 3

    1 . Introduction congratulations for purchasing your goldstein commercial cooking appliance. J. Goldstein & co. Is a wholly owned australian company and has been operating since 1911, building high quality products. The information in this manual will assist your installer and ensure correct locatio...

  • Page 4

    2. Installation receiving inspection – pre-installation • check crates for handling damage. After carefully uncrating, check for “concealed” damage. Report any damage immediately to carrier and to dealer. • remove and check all loose items as found on back of warranty card. • check type and capacity...

  • Page 5: Caution

    2. Installation cont’d please follow these instructions carefully 1. Set unit in desired position. If rear wall is of combustible material ensure there is a minimum distance of 100mm between the back of the unit and the wall. 2. Adjust feet till they are all touching the floor and using a spirit lev...

  • Page 6: Commissioning Check List

    3. Commissioning commissioning appliance – details, testing, checking pressure etc. Commissioning check list 1. Check for damage and missing parts. 2. Remove all plastic coating from s/steel panels. 3. Make sure all parts are in their correct position e.G. Trays burners knobs. 4. Make sure all elect...

  • Page 7

    4. Operating instructions 1 operating before first use clean protective oil from bright parts and interior of pan with a solution of washing soda or other grease dissolving material. Drain through valve in bottom then rinse thoroughly. (note: it must be completely rinsed out for even a small particl...

  • Page 8

    4. Operating instructions cont’d general use of the fryer cont’d d. Salting. Operators sometimes salt the food over the frying vessel. This practice should be avoided, as salt deteriorates the frying compound quickly and flavours everything being cooked, not just the batch being salted. Filtering th...

  • Page 9

    4. Operating instructions cont’d weekly a) completely drain the fryer vessel into either the filter or steel contained. Do not use a plastic bucket or glass container. B) clean the vessel with a good grade of cleaner or hot water and a strong detergent. D) bring to a rolling boil, turn the heat down...

  • Page 10

    5. Lighting instructions lighting instructions an aluminium plate inscribed as shown hereunder lighting, relighting and shut down instruction important: do not turn on main burner unless the oil is filled to the correct oil level marked at the rear of the pan 1. Depress and turn gas valve knob to of...

  • Page 11

    6. Draining & filtering instruction a. Draining warning draining and filtering of shortening must be accomplished with care to avoid the possibility of a serious burn caused from careless handling. Warning the burner must not be turned on when the fry pot is empty. A few minutes of burner operation ...

  • Page 12

    6. Draining & filtering instructions cont’d b. Boiling out the frypots clean new fry pots as follows before filling with shortening: 1. Before operating the burner, close fryer drain valve and fill empty fry pot with a mixture of cold water and boil-out washing soda solution. Fill to the fry pot oil...

  • Page 13

    7. Technical data c. Gas/injector details table model gas type injector (mm) t.P.P. Mj pilot no. Frg n.G. 2.85 1.00 80 2.6 l.P.G. 1.80 2.65 80 1.6 dimensions table frg frg frg frg 1 2 3 1l 2l 3l 24 48 72 24l 48l 72l width (mm) 457 914 1372 457 914 1372 610 1220 1830 610 1220 1830 depth (mm) 704 704 ...

  • Page 14

    8. Servicing accessing fryers for servicing warning moving a fryer filled with hot shortening may cause splattering of the hot shortening. Extreme care must be exercised. 1. Disconnect quick-disconnect hose. 2. Remove restraining devices typically applied to the bottom or back of fryer. 3. Relocate ...

  • Page 15

    8. Servicing cont’d recommended spare parts • to ensure minimum downtime of the fryer in case the replacement of a part is required. It is recommended that one each of the following parts be kept in local stock. • high temperature limit control. • gas safety control valve • thermocouple • operating ...

  • Page 16

    9. Trouble shooting trouble shooting. These troubleshooting procedures must be carried out only by a goldstein authorised maintenance & repair centre or company specialising in restaurant cooking appliances. The problems and possible solutions given below cover those most commonly encountered. Facto...

  • Page 17

    9. Trouble shooting cont’d c) pilot flame of proper size but * check for drafts which might be unstable. Flame wavers and causedair conditioning equipment does not envelope the or make-up air apparatus. Turn thermocouple completely at these off and recheck the pilot. All times. Main burner malfuncti...

  • Page 18

    9. Trouble shooting cont’d caution do not attempt to turn the adjustment past the stops or the controller will be damaged e) fryer will not reach * operating thermostat temperature setting and/ or runs erratic. F) fryer temperature cannot operating thermostat be controlled runs to high limit tempera...

  • Page 19

    10. Wiring diagram white rodgers control im011b2/p19.

  • Page 20

    11. Controls off pil ot on lighting, relighting and shut down instruction important: do not turn on main burner unless the oil is filled to the correct oil level marked at the rear of the pan 1. Depress and turn gas valve knob to off position. If flame goes out wait five (5) minutes before reignitin...

  • Page 21

    12. Drawing 1120 704 280 195 gas inlet gas inlet 19mm bsp side fr frg-24, frg-24l 19mm bsp gas inlet view g-24l 800 1120 195 side view frg-24 610 frg-24 (l) front view 245 im011b2/p21.

  • Page 22

    12. Drawing 44 43 45 42 38 37 34 3 39 2 1 6 23 24 30 29 15 14 13 12 11 10 16 40 39 22 26 25 28 27 32 17 2 4 5 1 23 33 18 21 8 24 16 33 31 36 36 7 50 51 52 19 20 49 35 47 46 48 im011b2/p22.

  • Page 23

    13 spare parts model: frg-1, frg-1l item no. Code description0 1. Gbnfrs00 burner – frg (square aero burner) (26.37mj) 2. Gijfr180 injector – frg 1.80mm l/p 2. Gijfr285 injector – frg 2.85mm n/g 3. Gpic0007 electrode – ceramic 4. Gpg00900 generator – power l=900 frg 5. Gpib0005 body – pilot gpi00005...

  • Page 24

    13. Spare parts-cont’d model: frg-1, frg-1l cont. Item no. Code description 45. Gcu00003 bulb & capillary for minisit 46. Etc00891 control – digital sit 891 fryer fre-d 47. Epr00100 probe – 4mm for sit 891 fryer fre-d 48. Mknplms2 knob – minisit (120 x~200 x c) 49. Get00005 electrode – ceramic heat ...

  • Page 25

    14. Warranty installation must be carried out according to local regulations by qualified trade persons. Isolating switch(es), shut-off valves etc must be within easy reach of the machine for future service and maintenance requirements. If in doubt call goldstein/eswood or their representative for f...

  • Page 26

    15. Goldstein/eswood branches for inquiries please call your nearest state branch: head office 211-213 woodpark road smithfield new south wales 2164 phone: 02 9604 7333 fax: 02 9604 5420 victoria queensland unit 13 nautilus complex 260-264 wickham road unit 12 moorabbin 210 queensport road victoria ...