Haier DW15-PFE SS Instructions For Use Manual - Washing Dishes

Washing dishes

Programme selection

The most appropriate programme can be identified by comparing the type of crockery, cutlery, etc., as

well as the amount and condition of food remains, with the details contained in the wash cycle table.The

corresponding programme sequence, duration and consumption details are shown in the right half of the

overview. For example:

Use the« normal»       programme for dishes and utensils which have plenty of food remains stuck on

hard.

Earn savings

If only a small number of dishes have been loaded into the dishwasher,selecting a programme that

operates at the next lowest temperature will usually be sufficient.

Programme data

The stated programme data are based on standard operating conditions. The values can vary consider-

ably according to:

different amounts of dishes

temperature of mains water supply

pressure of mains water supply

ambient temperature

fluctuations in mains voltage

machine-related factors (e.g. temperature, water volume,...)

Energy and water consumption is reduced by up to  1/4 when dishes are washed in the upper basket

only.The water consumption values are related to  water hardness level 1.

Turbisensor*

*on applicable models

The Aquasensor ia an optical measuring device with which the cloudiness of the water in the dishwasher

is measured. A photoelectric sensor is used to detect the degree of soiling in the water, caused by

dissolved food particals such as egg, fat and rolled oats, etc.

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