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  4. Fourneau «Rully»
  5. Installer Manual

Lacanche Fourneau «Rully» Installer Manual

Summary of Fourneau «Rully»

  • Page 1

    - do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. - what to do if you smell gas. • do not try to light any appliance. • do not touch any electrical switch. • do not use any phone in your building. • immediately call your gas supplier...

  • Page 2

    Page 2 of 38 – us –.

  • Page 3

    807 mm* 31’’ 49/64 114 mm* 4’’ 31/64 914 mm* 36’’ fig. 1 560 mm 22’’ 3/64 70 mm* 2’’ 3/4 700 mm 27’’ 9/16 * the range height is adjustable: 900 mm-35 7 / 16 ’’ to 916 mm-36 1 / 16 ’’ fig. 2 page 3 of 38 – us –.

  • Page 4

    Fig. 3 fig. 5 fig. 4 217mm 8 ’’ 35/64 45mm 1 ’’ 49/64 217mm 8 ’’ 35/64 45mm 1 ’’ 49/64 217mm 8 ’’ 35/64 45mm 1 ’’ 49/64 page 4 of 38 – us –.

  • Page 5

    Layout : 3- or 4-burner cook’s stove above a 68 litre/2.40 ft 3 oven and a 35 litre/1.24 ft 3 oven (fig.1 & 2).. Description: enamelled steel or stainless body panels aisi 430. Pressing cooking surface (stainless steel aisi 304) (figures 3, 4 and 5). 3- or 4- burners of different size and power indi...

  • Page 6

    Pressures and hourly consumption: appliance gas supplying can be switched (table 1). Table 1 pressure 6’’ wc 10’’ wc gas natural gas g.P.L. Burner btu / hr btu / hr ultra fast (uf) tradition (t) 18000 17000 intensive (i) 15000 13000 fast (f) 11000 10000 semi fast (sf) 5000 5000 semi fast fast ultra ...

  • Page 7: Ourneau

    F ourneau « rully » installer's manual appliances must be installed in a workmanlike manner in accordance with the instructions in this manual and locally applicable regulations. This manual will be handed over to the user after installation. Page 7 of 38 – us –.

  • Page 8

    Page 8 of 38 – us –.

  • Page 9

    Cabinet preparation : a b c d e f g h i j k mm 762-914 330 457 914 107 273 807 846 51 705 660 ’’ 30-36 13 18 36 4 11 32 34 2 27¾ 26 fig. 10 b a d g c f i i h k e j gas connection on range electrical connection on range place electric and gas stub-out in this area  the range is a free standing unit....

  • Page 10: Important

    Before connection : check: - pipework is perfectly clean in order to prevent the injectors becoming blocked and malfunctioning of the magnetic heads. - the gas for which the appliance was set up: rating plate and markings. - cross-sectional area of gas supply pipework is compatible with the applianc...

  • Page 11

    Remove the pan supports and burners. Unscrew the screw(s) c on burner uf or t (figures 13 and 14). Pull and raise the top after having loosened the 2 screws d (fig. 15), wedge the cooking surface. A pressure regulator (fig. 16) is located in the right rear corner under the hob, to gain access to the...

  • Page 12

    In case of use with a gas other than that for which the appliance was initially set up, it is crucial to replace the orifices and modify the adjustments as defined below. Top burners: orifice: lift the air ring e. Replace the injectors f in accordance with table 3 and figure 19 (Ø in 1/100 mm). The ...

  • Page 13

    Gas pressure Ø natural gas 6" wc 0.90 1.30 1.45 1.70 l.P. Propane 10" wc 0.65 0.90 1.05 1.20 adjustment of reduced flowrate of surface burners (figure 23): after connection or change of gas, it is crucial to modify this adjustment. - remove the control knob. Light the burner, adjust to minimum setti...

  • Page 14: Electrical

    Disconnect the connection piece, unscrew screw m on the orifice holder (figure 28). Replace the orifice (table 5).  pilot burner orifice: change the pilot burner orifice gas pilot lp (0.25mm): 65103032 gas pilot ng (0.45mm): 65103031 table 5 Ø gas pressure oven pilot burner natural gas 6" wc 1.40 0...

  • Page 15

    It is hazardous to put the appliance into service without connecting it to suitable ground. No liability can be accepted for accidents resulting from non-compliance with this requirement or incorrect grounding. Connect the equipotential bonding terminal (n, figure 30).  before connection, check tha...

  • Page 16

    Service instructions: - lubricating gas valve. If the gas taps tends to stick slightly, you may follow this procedure: • 1 - shut off the valve and / or the main electrical supply of the unit. • 2 - take out the knob corresponding to the gas valve to be greased. • 3 - unscrew the head from the body ...

  • Page 17

    Gas circuit diagramme designation part number burner cap 1,5 kw 65.330004 burner cap 3,0 w 65.330005 burner cap 4,0 kw 65.330006 burner cap 5,0 kw 65.330007 burner bowl 1,5 kw 65.640008 burner bowl 3,0 kw 65.640004 burner bowl 4,0 kw 65.640005 burner bowl 5,0 kw 65.640006 air shuttler 65.080005 mixi...

  • Page 18

    65.39895 65.226006 65.080005 65.033018 1,5 kw = 65.064007 3,0 kw = 65.064007 4,0 kw = 65.064007 5,0 kw = 65.064007 65.103029 + 4 screws 65.129101 + 4 disc 65.30932 65.103033 page 18 of 38 – us –.

  • Page 19

    Détail a: détail b: 65.103032 (lp) 65.103031 (ng) 65.103029 65.103033 65.103033 page 19 of 38 – us –.

  • Page 20

    Item n° designation b top burner electrode 65.226006 s1 switch 65.103030 item n° designation tl three pole limiting thermostat 65.224003 th regulating thermostat 65.53670 s electric oven switch 65.52194 r top heating broil element 65.36147 r1 convection heating element 65.211024 h orange lamp 65.231...

  • Page 21

    Item n° designation tl three pole limiting thermostat 65.224003 th oven regulating thermostat 65.224010 km contactor 65.223001 s2 thermostat switch 65.52194 i inverter 65.222013 r roof heating element 65.211030 r1 base heating element 65.211032 r2 circular heating element 2650 w 65.211026 m convecti...

  • Page 22

    Page 22 of 38 – us –.

  • Page 23: Lacanche

    « lacanche » user's manual important provide adequate air supply during use of the appliance. Provide adequate clearances for servicing and proper operation by not obstructing front or side of appliances. Warranty the warranty is stated on the sales contract. Please contact your approved dealer if a...

  • Page 24

    Page 24 of 38 – us –.

  • Page 25: Safety Instructions

    Safety instructions  if the range is to be installed on an area covered with linoleum or any other floor covering, make sure that the floor covering can withstand 90 f (65°c) above room temperature without warping, shrinking or discoloring. Do not install the range over carpeting.  never store any...

  • Page 26: As Surface Burners

    G as surface burners h ighly valued by chefs because of their fast heating and ease of use, gas flame burners have always been traditional heat sources for cooking in large kitchens. Other heat sources have appeared in recent years but just as many users still prefer gas. It offers many advantages; ...

  • Page 27: Before Cleaning

    U se : turn on main gas supply to range. - depress handle & rotate burner valve handle anti-clockwise past the “ign” position. - depress handle fully and wait for the burner’s thermocouple to heat up. Hold for 15-20 seconds after flame has lit. Igniters will spark (click) while handle is pressed. - ...

  • Page 28: Eating Plate

    H eating plate t he heating plate is a cast iron plate heated by a high-power gas burner. It can be used as a work surface and several saucepans can be placed on it at the same time. C ast iron stores and retains heat uniformly over its entire surface and it is possible to cook or simmer dishes depe...

  • Page 29

    U se: the traditional heating plate is coated with a black enamel coating. No maintenance or pre-treatment is necessary. Not a direct cooking surface. Turn on main gas supply to range. - depress handle & rotate burner valve handle anti-clockwise past the “ign” position. - depress handle fully and wa...

  • Page 30: Before Using Ovens

    Before using ovens i n order to achieve optimum use and maximum benefit from your oven, please read the following hints carefully in order to familiarise yourself with the principles of oven cooking. A n oven cooks and heats by using a heat source which is generally located inside the oven. This hea...

  • Page 31

    C b electric grill ovens is simple to use and are ideal for cooking all usual dishes. The electric grill oven has tow heating elements and can be used as both an oven and a grill. It is intended primarily for cooking quiches, pizzas and flans. In grill mode it is perfect for finishing off a crème br...

  • Page 32: Lectric Multifunction Oven

     only place and use the drip tray under the grid in order to collect cooking juices and prevent spillages in the case of food cooked au gratin.  increase the distance between the heating element of the grill and the food to be grilled depending on its thickness in order to avoid overcooking the ou...

  • Page 33: Electric Oven

    T his oven is switchable between two functions: a static electric function and a forced convection electric function. T he volume of the multifunction oven is 68 l / 2.40 ft 3 . T o select the operating function it is necessary to make sure the switch is; on position to operate in static mode, on po...

  • Page 34

    E lectric ovens are simple to use and are ideal for cooking all usual dishes. T he electric oven has three heating elements and can be used as both an oven and a grill. T he electric oven is specially recommended for dry pastries such as almond biscuits, genoese sponges, etc. D escription: t he elec...

  • Page 35

    U seful hints: - use pans with high edges for roasting in order to minimise grease splashes. - when cooking fruit tarts, place the drip tray at the bottom of the oven in order to collect any spillages. It is also advisable never to place foodstuffs directly in the drip tray e lectric grill: the elec...

  • Page 36

    Electric forced convection oven t he forced convection oven is a recent development in cooking techniques. Its principle is straightforward: air circulates over a heating element, is heated when it comes into contact with the element and the heat thus obtained in the oven is used to cook food. A ir ...

  • Page 37

    Useful hints: before using the oven for the first time, it is advisable to switch it on without anything in it at the maximum thermostat position for 1/2 hour in order to eliminate the smell of fumes due to the composition of the mineral wool used to insulate the oven and residues from mineral oil a...

  • Page 38: Cleaning

    Cleaning oven: use no abrasive cleaners on the oven walls. Special oven cleaning foams or gels (i.E. Easy-off) may be used but should be kept away from the heating elements. Towel dry and wipe away cleaning foam or gel after the cleaning process is complete. Remove the oven door gasket when using fo...