Lakeland Superchef 15312 User Manual - page 5
To cook using the BOIL function
This function is great for boiling vegetables and fruit.
•
Fill the cooking bowl with water and then place the ingredients into the cooking bowl.
Do not exceed the maximum level.
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Close the lid and turn the valve to ‘Boil’.
•
Repeatedly press the ‘Menu’ button to scroll through the cooking functions until you
reach BOIL.
•
Press ‘Cooking time’.
•
Select the length of time the food is to cook by repeatedly pressing the ‘Hr/min’
button.
•
Press ‘Start’.
•
Once you have pressed ‘Start’ the actual time will appear on the screen. Once the
water in the cooking bowl has reached 100oC a noise will be made and the clock will
change. The clock will then count down for the boiling period set.
To cook using the SLOW COOK function
The beauty of slow cooking is that you can add the ingredients, turn on the SuperChef and
enjoy a flavourful, moist and tender meal hours later, with next to no effort. Cooks can
make the most of cheaper cuts of meat and root vegetables, with little or no pre-cooking
required. With a little adjustment here and there you’ll find that many of your favourite
stovetop or oven-cooked recipes can be adapted to slow cooking.
If you would like to brown your meat before slow cooking, this can be done using the fry
function on the SuperChef.
•
Add the ingredients to the cooking bowl.
•
Close the lid and turn the valve to ‘Boil’.
Cont....
•
The length of time taken to cook a dish using this setting will vary dependent on the
amount of food and liquid added to the cooking bowl. As a general guide, it will
normally take 40-50 minutes. The control panel will not show the actual length of time
that the dish will take to cook, but will display on the control panel when there are 8
minutes left of cooking time.
To cook using the STEAM function
•
Fill the cooking bowl with water up to level 2 and then place the steam tray into the
cooking bowl. Place the food onto the steam tray and, when making steamed
omelettes, place an ovenproof bowl onto the steam tray.
•
Close the lid and turn the valve to ‘Open’.
•
Repeatedly press the ‘Menu’ button to scroll through the cooking functions until you
reach STEAM.
•
Press ‘Food selection’ to choose from vegetables, meat or fish.
•
Press ‘Cooking time’.
•
Select the length of time the food is to cook by repeatedly pressing the ‘Hr/min’
button.
•
Press ‘Start’.
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