Lamber F92-ek Instruction Manual - English
9
ENGLISH
First Section - FOR THE USER
WORKING AND USE
The dishwashing/glasswashing machine can wash up to 600 dishes per hour.
The machine protection degree is IP21, therefore it should not be washed with direct high-pressure jet water.
The objects to be washed should be correctly arranged for a good washing-up result.
We suggest rescaling dishes, from time to time, in order to remove calcareous and/or starchy sediments by soaking it in
suitable solutions suggested by your cleansing agent supplier.
If you need to buy new dishes remember the following: Dishes: preference must be given to china or non-porous
pottery articles, with smooth surface.
OPERATION BEFORE WASHING
B
EFORE STARTING THE WORKING OPERATION BE
SURE THAT
:
- the cock is open;
- the filters and the overflow are in
their housings;
- the wash arm and the rinse arm are free to
pivot;
- brightener and washing powder dispenser
containers are loaded.
T
HEN PROCEED
:
A
-
Place the dishes in the basket minding to
previously remove all solid waste and fat. Do
not overload baskets, dishes must not be placed one
upon the other, water must have the way to run on
each part of the same (see page 11).
B
-
Turn the machines on by wall switch and push the
switch “A” situated in Dis.1.
At this moment the thermometer display lights up
And the tank fills up. When the tank is full the control
lamp for cycle “2” lights up.
C
–
Introduce the basket in the dishwasher.
The control lamp “E” will flash in case the door of the
dishwasher is open.
Before you start the cycle be sure that the control lamp
“
D
” is flashing. This means that the water for the
washing cycle and the rinsing water temperature
reached the ideal temperature for working.
D
–
Choose the washing period cycle and push the
button “
B
” between the following items:
- lamp 1 flashing – short cycle of 2 minutes
- lamp 2 flashing – medium cycle 3 minutes
- lamps 1 and 2 lightening at the same time
long cycle of 4 minutes.
The washing period cycle has to be chosen regarding
the dirt that has to be removed.
E –
Close the door of the dishwasher.
Push the button cycle “
C
”
The dishwasher starts the washing with the period you
chosen. Additional to this period will be a pause of 5
seconds and a rinsing period of 18 seconds with clean
water
about 82° to 90°C (180÷195°F).
The control cycle lamp is flashing up to the end of the
complete washing period. Finished the washing period
the control lamps will stop lightening.
It is possible to interrupt the washing cycle at any time
simply pushing again
button
“B”.
The lighting of the control lamp “D” means that the
water reached the needed temperature
of 82° to
90°C (180÷195°F).
The
rinsing
will start working of by the reached
temperature need. That means the period of the
washing cycle you chosed will be extended up to
having reached the exact temperature (thermocontrol).
F
– Extracting the basket inclines and shakes it
carefully. So the rest of the water drops will be
eliminated.
Leave the dishes in the basket until its will be dry by
evaporation. Take the dishes away from the basket
and pay attention not to touch the dishes on its border
and put the on clean shelves.
To continue carry a new basket, introduce it in the
machine, close the door and press button
“C”.
-
Endless cycle (maximum 15 minutes)
: the door
being closed and the cycle put on (any cycle), keep the
button
“B”
pressed for 3 seconds: lamps 1 and 2 will
flash at the same time (thermocontrol excluded); the
cycle can be interrupted at any time pressing again
button
“C”
that will let final sequences start.
Self-washing cycle:
with machine on, carry out the
following operations:
-
Remove the overflow from the tank and wait
for the tank’s emptying (for machines with
drain pump, look at the instructions in the
specific paragraph),