Summary of LAM4602
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User manual built- in double oven lam4602.
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Contents safety information 2 safety instructions 3 product description 6 control panel 6 before first use 8 daily use 8 clock functions 11 using the accessories 12 additional functions 14 hints and tips 16 care and cleaning 24 troubleshooting 27 energy efficiency 28 your guarantee 29 subject to cha...
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General safety • only a qualified person must install this appliance and replace the cable. • internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware. • before maintenance ...
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• always use a correctly installed shockproof socket. • do not use multi-plug adapters and extension cables. • make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our authorised service centre. • do not let m...
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Damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use. Care and cleaning warning! Risk of injury, fire, or damage to the appliance. • before maintenance, deactivate the appliance and disconnect the mains plug...
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Product description general overview 1 1 2 3 4 5 2 3 4 1 2 3 4 6 3 4 5 5 6 7 7 1 control panel 2 electronic programmer 3 heating element 4 lamp 5 fan 6 shelf support, removable 7 shelf positions accessories • wire shelf for cookware, cake tins, roasts. • grill- / roasting pan to bake and roast or as...
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Use the sensor fields to operate the appliance. Sensor field function description 1 - display shows the current settings of the appliance. 2 on / off to activate and deactivate the appliance. 3 options to set an oven function, a cleaning function or an automatic programme. 4 oven selection to switch...
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Other indicators of the display: symbol name description functions you can choose an oven function. / h / min a clock function operates. Temperature / fast heat up the function operates. Temperature the current temperature is indicated. Temperature you can change the temperature. Light you deactivat...
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Selecting an oven 1. To switch on the appliance press . 2. Repeatedly press until the top / main oven indicator appears on the display. Top oven functions oven function application true fan cook- ing to bake on 1 shelf positions at the same time and to dry food. Pizza setting to bake food on 1 shelf...
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Oven func- tion application slow cooking to prepare tender, succulent roasts. Conventional cooking to bake and roast food on 1 shelf position. Frozen foods to make your convenience food like e.G. French fries, wedges, spring rolls crispy. Turbo grilling to roast larger meat joints or poultry with bo...
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Checking the temperature you can see the temperature in the appliance when the function or programme operates. 1. Touch . The temperature / time display shows the temperature in the appliance. 2. Touch to go back to the set temperature or the display shows it automatically after five seconds. Fast h...
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If you touch or while you set the duration, the appliance switches to the setting of the end function. 6. When the set time ends, an acoustic signal sounds for two minutes. And time setting flash in the display. The appliance deactivates. 7. Touch a sensor field or open the oven door to stop the aco...
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Deep pan: push the deep pan between the guide bars of the shelf support. Wire shelf and the deep pan together: push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. • all accessories have small indentations at the top of the right and left side to ...
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Wire shelf and deep pan together: put the wire shelf on the deep pan. Put the wire shelf and the deep pan on the telescopic runners. Trivet and grill- / roasting pan warning! Be careful when you remove the accessories from a hot appliance. There is a risk of burns. You can use the trivet to roast la...
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To deactivate the function lock repeat step 3. You can deactivate the appliance when the function lock is on. When you deactivate the appliance, the function lock deactivates. Using the settings menu you can set the settings menu only when the appliance is deactivated. The settings menu lets you act...
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Cooling fan when the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. Do not unplug the oven immediately after cooking. Hints and tips warni...
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Baking results possible cause remedy the cake sinks and becomes soggy, lumpy or streaky. There is too much liquid in the mixture. Use less liquid. Be careful with mixing times, especially if you use a mixing machine. The cake is too dry. The oven temperature is too low. The next time you bake, set a...
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Food temperature (°c) time (min) shelf position casseroles: - beef / lamb 160 - 170 150 - 180 1 - chicken 160 - 180 75 - 90 1 convenience foods follow manufacturer's instructions. Fish 170 - 190 20 - 30 2 fish pie (potato topped) 190 - 200 20 - 30 2 fruit pies, crumbles 190 - 200 30 - 50 2 milk pudd...
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Food temperature (°c) time (min) shelf position cakes: - small & queen 160 - 170 18 - 25 3 - sponges 160 - 170 20 - 25 3 - madeira 140 - 160 60 - 75 3 - rich fruit 130 - 140 120 - 150 3 - christmas 130 - 140 180 - 270 3 fish 160 - 180 20 - 30 3 fish pies, crumbles 170 - 180 30 - 50 3 milk puddings 1...
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Food quantity temperature (°c) time (min) shelf position steaks 200 - 300 g 120 20 - 40 3 pizza setting top oven food temperature (°c) time (min) shelf position apple pie 160 - 180 160 - 180 1 plate tart 160 - 180 25 - 50 1 pizza follow manufacturer's instructions. 1 quiches / tarts 160 - 180 25 - 5...
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Roasting tables - main oven beef food quantity temperature (°c) time (min) shelf posi- tion roast beef or fillet: rare per cm. Of thickness 190 - 200 1) 5 - 6 2 roast beef or fillet: medium per cm. Of thickness 180 - 190 1) 6 - 8 2 roast beef or fillet: well done per cm. Of thickness 170 - 180 1) 8 ...
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Food quantity (kg) temperature (°c) time (min) shelf position loin of game 1.5-2 210-220 75 - 105 1 leg of game 1.5-2 200-210 90 - 135 1 poultry food quantity temperature (°c) time (min) shelf position poultry pieces 200 - 250 g each 200 - 220 35 - 50 3 half chicken 400 - 500 g each 190 - 210 35 - 5...
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Food time (min) pork chops 20 - 25 whole fish, trout / makarel 10 - 12 fillets, plaice / cod 4 - 6 kebabs 12 - 18 kidneys, lamb / pig 6 - 10 sausages 20 - 30 toasted sandwiches 3 - 4 steaks: - rare 4 - 6 - medium 6 - 8 - well done 12 - 15 grilling - main oven food temperature (°c) time (min) shelf p...
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Defrost - main oven remove the food packaging and put the food on a plate. Use the first shelf position from the bottom. Do not cover the food with a bowl or a plate, as this can extend the defrost time. Food quantity defrosting time (min) further de- frosting time (min) comments chicken 1 kg 100 - ...
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2. Pull the rear end of the shelf support away from the side wall and remove it. 1 2 install the shelf supports in the opposite sequence. The retaining pins on the telescopic runners must point to the front. Catalysis caution! Do not clean the catalytic surface with oven sprays, abrasive cleaning ag...
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45° 4. Hold the door with one hand on each side and pull it away from the appliance at an upwards angle. 5. Put the door with the outer side down on a soft cloth on a stable surface. This is to prevent scratches. 6. Hold the door trim (b) on the top edge of the door at the two sides and push inwards...
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Troubleshooting warning! Refer to safety chapters. What to do if... Problem possible cause remedy the oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not set. Make...
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Problem possible cause remedy the display shows an error code that is not in this table. There is an electrical fault. • deactivate the oven with the house fuse or the safety switch in the fuse box and activate it again. • if the display shows the error code again, contact the customer care de- part...
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Type of oven built-in oven mass 56.8 kg en 60350-1 - household electric cooking appliances - part 1: ranges, ovens, steam ovens and grills - methods for measuring performance. Energy saving the appliance contains features which help you save energy during everyday cooking. • general hints – make sur...
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Call the service line on 0845 00 60 006 environment concerns recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliances marked ...
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31.
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If supplied, please stick your self adhesive product rating plate here, or make a note of the product serial number below in the box below for future reference. Serial number : ........................................................................................... 867300183-b-332015.