Summary of Toledo 110 Dual Fuel

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    Hi-lite 110 dual fuel britain’s no.1 range cooker user guide & installation instructions.

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    Rangemaster cookware our range cookers are well known for providing the best possible cooking performance and years of faithful service. However, a great cooker alone cannot guarantee perfect results every time. The other vital ingredients are of course enthusiasm and quality cookware. We offer cook...

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    I 1. Before you start... 1 important! 1 installation and maintenance 1 peculiar smells 1 if you smell gas 1 ventilation 1 personal safety 1 ceramic warming zone 2 cooker care 3 cleaning 3 2. Cooker overview 4 hotplate burners 4 wok burner 5 the wok cradle (optional) 6 the griddle 6 warming zone 7 th...

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    Ii.

  • Page 5: 1.  Before You Start...

    1 your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important that you read this section before you start, particularly if you have not used a dual fuel cooker before. Important! N n this appliance is designed for domestic cooking only. Using i...

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    2 n n when the oven is on, do not leave the oven door open for longer than necessary, otherwise the control knobs may become very hot. N n when using the grill, make sure that the grill pan is in position and pushed fully in, otherwise the control knobs may become very hot. N n do not use harsh abra...

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    3 artno.324-0001 steam burst n n avoid warming an empty pan. Doing so may damage both the warming zone and pan. Only certain types of glass, glass-ceramic, earthenware or other glazed containers are suitable for use on the warming zone; others may break because of the sudden change in temperature. C...

  • Page 8: 2.  Cooker Overview

    4 2. Cooker overview the 110 dual fuel cooker (fig.2-1) has the following features: a. 4 hotplate burners, a warming zone and wok burner b. A control panel c. A grill d. Conventional oven e. Fan oven f. Storage drawer hotplate burners the image above each of the control knobs indicates which burner ...

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    5 the igniter should spark and light the gas. Keep holding the knob pressed in to let the gas through to the burner for about ten seconds. If, when you let go of the control knob, the burner goes out, then the fsd has not been bypassed. Turn the control knob to the off position and wait for one minu...

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    6 1 2 3 3 2 1 220 180 140 100 220 180 140 100 1 2 3 3 2 1 220 180 140 100 220 180 140 100 artno.311-0006 correct wok sizes the wok cradle (optional) the wok cradle is designed to fit a 35 cm wok. If you use a different wok, make sure that it fits the cradle. Woks vary very widely in size and shape. ...

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    7 warming zone on the right of the hob is the warming zone (fig.2-15). Use the warming zone for keeping food warm while the final touches are put to a meal. Turn the control knob clockwise to the ‘on’ position. For best results, preheat a covered serving dish for 10 minutes before adding food to it....

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    8 the ovens the clock must be set to the time of day before the right- hand oven will work. See the following section on ‘the clock’ for instructions on setting the time of day. References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance. The left-hand oven is a ...

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    9 the clock you can use the clock to turn the right-hand oven on and off. The clock must be set to the time of day before the oven will work. Note: when using the timer functions, first set the clock as required before setting the oven temperature. Setting the time of day the lcd clock is shown in (...

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    10 turn the timer knob to the [ e ] position. The display will show the current time of day plus the ‘cook time’ you just set. Use the adjusting knob to set the ‘stop time’ required (fig.2-29). The ‘stop time’ is displayed, followed by ‘auto’. Set the oven to the cooking temperature you need. Turn t...

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    11 accessories oven shelves the oven shelves (fig.2-35) can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (fig.2-36). Lift up the front of the shelf so the back of the shelf will pass under the shelf stop and t...

  • Page 16: 3.  Cooking Tips

    12 3. Cooking tips tips on cooking with the timer if you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking...

  • Page 17: 4.  Cooking Table

    13 4. Cooking table artno.050-0007 oven shelf positions oven shelf positions top (t) centre (c) base (b) the oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred re...

  • Page 18: 5.  Cleaning Your Cooker

    14 artno.311-0032 burner layout fsd a b c artno.311-0033 wok burner details fsd a b c artno.311-0016 fitting the burner inner head a b fig.5-1 fig.5-2 fig.5-3 fig.5-4 a – cap, b – head, c – notch, d – base, e – electrode a – inner burner cap, b – outer burner cap, c – inner burner head, d – outer bu...

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    15 ceramic warming zone daily care first of all, be sure that the heat indicator light is off and that the warming zone surface is cool. Apply a small dab of ceramic cleaning cream in the centre of the area to be cleaned. Dampen a clean paper towel and work the cream onto the surface. As a final ste...

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    16 artno.331-0001grill pan pulled forwards fig.5-6 artno.331-0003 grill frame out, no pan artno.331-0004 removing the grill frame fig.5-7 fig.5-8 artno.331-0005 removing the grill rail fig.5-9 artno.331-0006 grill pan plan fig.5-10 glide-out grill n n before you remove any of the grill parts for cle...

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    17 control panel and doors avoid using any abrasive cleaners, including cream cleaners. For best results, use a liquid detergent. The same cleaner can be used on the doors, or alternatively, using a soft cloth wrung out in clean hot soapy water – but take care that no surplus water seeps into the ap...

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    18 hotplate part finish recommended cleaning method hob top enamel or stainless steel hot soapy water, soft cloth. Any stubborn stains remove gently with a nylon scourer. Ceramic/induction hob toughened glass hot soapy water; cream cleaner/scourer if necessary. Griddle plate (some models only) non-s...

  • Page 23: 6. Troubleshooting

    19 hotplate ignition or hotplate burners faulty is the power on? Is the clock illuminated? If not, there maybe something wrong with the power supply. Are the sparker (ignition electrode) or burner slots blocked by debris? Are the burner trim and caps correctly located? See the section on ‘cleaning’....

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    20 oven not coming on is the power on? Is the clock illuminated? If not, there may be something wrong with the power supply. Is the cooker supply on at the isolator switch? Has the time of day been set? Is the key symbol [f] showing in the display to signify that the oven is locked? See the ‘clock’ ...

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    21 the oven door is misaligned the bottom hinge of either oven door can be adjusted to alter the angle of the door (fig.6-3). Loosen the bottom hinge fixing screws and use the notch and a flat bladed screwdriver to move the position of the hinge to set the hinge position (fig.6-4). Retighten the hin...

  • Page 26: 7. Installation

    Installation check the appliance is electrically safe and gas sound when you have finished. 22 dear installer before you start your installation, please complete the details below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily. Safety ...

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    Installation check the appliance is electrically safe and gas sound when you have finished. 23 checking the parts: location of cooker the cooker may be installed in a kitchen/kitchen diner but not in a room containing a bath or shower. This appliance is designed for domestic cooking only. Use for an...

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    Installation check the appliance is electrically safe and gas sound when you have finished. 24 130 mm artno.110-0069 - 110df - lidded min spacings 75 mm min 75 mm min 650 mm min 905 mm min 930 mm max fig.7-1 positioning the cooker fig.7-1and fig.7-2 show the minimum recommended distance from the coo...

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    Installation check the appliance is electrically safe and gas sound when you have finished. 25 stability chain artno.070-0014 - stability bracket - wall fitting cooker stability bracket floor 3 mm min typical floor mounting cooker outer stability bracket floor wall 3 mm min typical wall mounting art...

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    Installation check the appliance is electrically safe and gas sound when you have finished. 26 gas connection this must be in accordance with the relevant standards. The flexible hose (not supplied with the cooker) must be in accordance with the relevant standards. Hoses may be purchased at most bui...

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    Installation check the appliance is electrically safe and gas sound when you have finished. 27 current operated earth leakage breakers the combined use of your cooker and other domestic appliances may cause nuisance tripping, so we recommend that the cooker is protected on an individual rcd (residua...

  • Page 32: 8.  Conversion to Lp Gas

    Warning – servicing to be carried out only by an authorised person disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 28 a b c artno.311-0010 injectors fig.8-1 a – jet, b – internal injector, c – external injector check the ‘technical data’ section ...

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    Warning – servicing to be carried out only by an authorised person disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 29 pressure testing connect the appliance to the gas supply. Check the appliance is gas sound. The gas pressure can be measured at ...

  • Page 34: 9.  Circuit Diagram

    30 key the connections shown in the circuit diagram are for single-phase. The ratings are for 230 v 50 hz. 9. Circuit diagram p095199 1 2 p2 p1 e 1 2 1 2 a b e f c d 1 2 p095199 1 2 p2 p1 b b b b b b b b b b b b b b b br br br br bk bk y y y y or v r w w w v v r r r br r r r b br r br b or v v v br ...

  • Page 35: 10.  Technical Data

    31 10. Technical data the cooker is category: catii2h3+. It is supplied set for group h natural gas. A conversion kit from ng to lp is available for the cooker. Installer: please leave these instructions with the user. Data badge location: cooker back, serial number repeater badge below oven door op...

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    32 notes.

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    Consumer service if you have any product enquiries, or in the event of a problem with your appliance once it has been installed, please telephone 0870 789 5107. Consumer service lines open: monday to thursday 8am–6pm friday 8am–5pm saturday 9am–1pm warranty your manufacturer warranty covers goods of...

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    Britain’s no.1 range cooker clarence street royal leamington spa warwickshire cv31 2ad england tel: +44 (0) 1926 457400 fax: +44 (0)1926 450526 e-mail: consumers@rangemaster.Co.Uk consumer services tel: +44 (0) 870 7895107 www.Rangemaster.Co.Uk for roi enquiries tel: 1850 302 502 registered in engla...