Tappan TM5430B Owner's Manual - page 6
Using too much foil can damage your oven, so be careful. You should keep distance of 1 inch (2.54cm)
between aluminum foil and cavity.
·
Ceramic, porcelain, and stoneware
—
Use these if they are labeled “Microwave Safe”.
If they are not labeled, test them to make sure they can be used safely.
·
Plastic
—
Use only if labeled “Microwave Safe”. Other plastics can melt.
·
Straw, wicker, and wood
—
Use only for short-term heating, such as warming dinner
rolls for a few seconds; baskets and bowls may be flammable.
Not Recommended
·
Glass jars and bottles
—
Regular glass is too thin to be used in a microwave. It can
shatter and cause damage and injury.
·
Paper bags
—
These are a fire hazard, except for popcorn bags that are designed for
microwave use.
·
Styrofoam plates and cups
—
These can melt and leave an unhealthy residue on food.
·
Plastic storage and food containers
—
Containers such as margarine tubs can melt in
the microwave.
·
Metal utensils
—
These can damage your oven. Remove all metal before cooking.
Note:
Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven and
microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used.
SAVE THESE INSTRUCTIONS
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