Waldorf Fast-Fri FNB8120G Installation And Operation Manual - page 15
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Operation
Setting the Operating Temperature
1.
Rotate thermostat to the required temperature.
2.
Temperature can be set from 145°C to 195°C, although we do
not recommend any food to be cooked above 190°C.
3.
Main burners will operate automatically to maintain this
temperature.
NOTE: As a safety precaution all WALDORF 'FAST-FRI' Fryers feature an Over-Heat Control, which
will ‘Turn Off’ the fryer should there be a thermostat failure and the oil temperature reaches
over 220°C.
Turning ‘OFF’ the Fryer
To the ‘Pilot’ Position
a. Depress and rotate the gas control valve clockwise to the ‘Pilot’ position.
b. The main burners will extinguish and the ‘Pilot’ will remain alight.
To the ‘Off’ Position
a. Depress and rotate the gas control valve fully clockwise to the ‘Off’ position.
b. The ‘Pilot’ burners will extinguish.
IMPORTANT:
Should any abnormal operation like;
- ignition problems,
- abnormal burner flame,
- burner control problems,
- partial or full loss of burner flame in normal operation,
If any of the above problems are noticed, the appliance requires IMMEDIATE service by a qualified
service person and should not be used until a service is carried out.
Fig 10