Waldorf GP8910E Installation And Operation Manual - page 11

9 

Operation

Griddle 

1. 

Turn 'ON' the power at the mains supply, the green neon will illuminate. 

2. 

Turn the thermostat control knob to the desired temperature.  When the amber neon goes out, the 

desired temperature has been reached and the griddle is ready for use. 

NOTE:  Turning the control to a higher setting than required will not shorten the heat up time. 

3. 

To turn 'OFF' the griddle, turn the thermostat control knob to the lowest setting and turn 'OFF' the 

mains power to the griddle. 

4. 

Both the amber and green neons should not be illuminated. 

Oven 

The oven is fitted with top and bottom elements.  The thermostat maintains the overall oven  

temperature.  The top element is further controlled by the oven top heat control.  Convection ovens 

(GP8910E / EC) are fitted with a circulation fan. 

NOTE:  The Thermostat on the oven provides overall control of the temperature within the oven by 

controlling both elements, where as the Oven Top Heat Control provides a means of  

balancing the distribution of heat between the top and bottom of the oven. 

Place oven racks in desired position. 

Preheat: 

Preheat the oven by selecting the desired temperature, and turning the oven top heat control (Refer 

to Fig 5 on the previous page) to a maximum of 2.  When the desired temperature is reached, the 

amber neon will go out. 

Cooking: 

When the desired temperature has been reached, load the oven with product and set the oven top 

heat control to the desired setting. 

NOTE: When the oven top heat control is set to a high setting, proportionally more heat is 

produced at the top of the oven.  (This can be used for browning, etc, during the cooking 

operation).  With the oven top heat control set on a low setting, less heat is produced from 

the top oven elements.  (This mode is used for general baking purposes to prevent cakes, 

etc, from getting too brown and crisp on the top, but  allow the cake to cook through). 

To obtain more top heat during cooking, turn the oven top heat control to a higher position.  (The 

higher the setting, the more top heat). 

Turning ‘OFF’ the Oven: 

a.  Turn the oven top heat control to the ‘O’ off position.  The top heating will be turned ‘OFF’ and 

the upper heating indicator lamp (Amber) will extinguish. 

b.  Turn the thermostat control knob to the ‘O’ off position and the lower heating indicator lamp 

(Amber) will extinguish.  The oven is now turned ‘OFF’. 

! IMPORTANT 

DO NOT USE aluminium foil or trays directly on the cast iron sole plate(s). 

NEVER block or cover the openings on each side of the sole plate(s). 

! IMPORTANT 

DO NOT USE aluminium foil or trays directly on the cast iron sole plate(s). 

NEVER block or cover the openings on each side of the sole plate(s).