Fetco CBS-1131-XV+ User's Manual & Operating Manual - page 2
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Page 2
User Guide & Operator instructions
P166
Re0
NOVEMBER 2017
Rough-In Drawings
CBS-1131 XV+ Front
CBS-1132 XV+ Front
CBS-1131 XV+&CBS-1132 XV+ Side
WIRING METHODS:
REFERENCE ONLY: SEE THE WIRING DIAGRAMS AT BACK OF THIS GUIDE
CBS-1131 XV+ 120 volt models with cord and plug
SKU
E113172; E113173
CBS 1132XV+ models 200-240 volt L1, L2,G
CBS-1131XV+ models for 200-240 volt
Electrical installation, service and field conversion is to be made only by licensed electrician.
Disconnect equipment from power supply before service
Specifications and Requirements
Water Requirements:
Coffee Filter Size:
CBS-1130 XV+: 20-75 psig, (138-517kPa) 2 gpm (7.60 lpm)
13” X 5” – standard FETCO # F002
Water supplied to hot beverage equipment should be filtered
Electrical:
See electrical configuration chart.
Water inlet fitting
is a 3/8 inch male flare.
Temperature, as set by factory:
Brew Volume: Full Batch
Up to 1 gallon/3.8 liters per brew
200°F (93°C) inside water tank (at sea level)
Total Brew Cycle—
Factory setting: 5.5 minutes=[4 minute brew time + 1.5 minute drip delay]
Brew-Process parameters are user controllable for:
Brew Volume, Brew Time, Prewet Percent and Prewet Delay, Drip Delay
G
W
G
W
NEMA PLUG CONFIGURATION
NEMA 5-15P NEMA 5-20P NEMA 6-15P
1