Garland HEEG “CL” Installation and operation manual - Introduction
Part # 4526671 (10/02/09)
Page 5
INTRODUCTION
Garland manufactures the HE Series char-broiler with widths
ranging from 24” (610mm) to 58” (1473mm) . While service
and customer operation may vary from model to model,
installation is similar throughout the line .
All units are shipped completely assembled, with top grates
and radiants banded to skid in separate boxes, any loose
parts are secured in place with masking tape or tie cords,
and the pressure regulators packed inside the unit . All units
are adjusted, tested, and inspected at the factory prior to
shipment .
IMPORTANT: After uncrating, immediately check the
equipment for visible signs of shipping damage . If such
damage has occurred, do not refuse shipment, but contact
the shipper and file the appropriate freight claims .
There are two metal guide shipping brackets used to help
prevent the unit from sliding in the shipping crate . It is not
necessary to remove these brackets but if desired they are
located on the inside center support leg channels . Each
guide bracket is attached with two sheet metal screws . To
remove the brackets, first remove the grease trays for easier
access and then loosen the screws . Once the screws are
loosen the brackets will slide off . Finally tighten the screws
back into the unit and replace the grease trays .
Rating Plate
The rating plate is attached to the front left inside broiler
channel leg support .
Information on this plate includes the model and serial
numbers . When communicating with the factory about a
unit or requesting special parts or information, this data is
essential for proper identification . Other information on this
plate is the BTU/hr input to the burners, outlet gas pressure
in inches WC, and whether orificed for natural or propane
gas .
In the event you have any questions concerning the
installation, use, care or service of the product, write or call
our Product Service Department .
WARNING: All Garland Char-Broilers must be connected only
to the type of gas identified on the rating plate!
INSTALLATION
General Installation
In European countries, installation must be carried out by
a competent person and in accordance with the relevant
regulations, codes of practice and the related publications of
the country of destination .
In the United States, the installation must conform to the
National Fuel Gas Code ANSI Z223 .1, or latest edition, NFPA
No .54-latest edition/or local code to assure safe and efficient
operation . In Canada, the installation must comply with CSA
B149 .1 and local codes .
CAUTION: This appliance is not recommended for residential
installation .
1 . The type of gas for which the unit is equipped is stamped
on the rating plate . Connect a unit stamped “NAT” only to
natural gas; connect one stamped “PRO” only to propane
gas .
2 . A manual gas shut-off valve must be installed in the gas
supply line ahead of the appliance for safety and for ease
of future service .
3 . A gas pressure regulator must be installed at the appliance
prior to connecting the equipment to the gas line . This unit
is shipped with a regulator . Failure to install a regulator will
void the equipment warranty .
4 . When mounting onto counter or optional HEST stand seal
the broiler to the flat surface with silicone . A NSF code
requirement in many areas .