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  5. Installation, Operation, Maintenance, & Troubleshooting

Lang 36S-20M-U Installation, Operation, Maintenance, & Troubleshooting - For Your Safety

Summary of 36S-20M-U

  • Page 1

    Lang manufacturing company 6500 merrill creek parkway everett, wa 98203 rev. # a phone: 425-349-2400 fax: 425-349-2733 www.Langworld.Com © copyright 2002 installation, operation, maintenance, & troubleshooting model: 36s-20m-u, range.

  • Page 2: For Your Safety

    2 the information in this manual is crucial and must be retained for future reference. Read, understand and follow the instructions and warnings contained in this manual. Danger potentially hazardous situation, which, if not avoided, could result in death. Warning potentially hazardous situation whi...

  • Page 3: Table of Contents

    3 table of contents chapter page 1. Table of contents..........................................................................3 2. List of illustrations .....................................................................4 3. Read first ................................................................

  • Page 4: List of Illustrations

    4 list of illustrations illustration page 1. Specification sheet .......................................................................7 2. Range top configuration............................................................8 3. Leg layout ...............................................................

  • Page 5: Important Read

    5 important read first important caution each unit is extremely heavy. For safe handling, installer should obtain help as needed, or employ appropriate materials handling equipment (such as a forklift, dolly, or pallet jack) to remove the unit from the skid and move it to the place of installation. ...

  • Page 6: Important Read

    6 important read first important caution most cleaners are harmful to the skin, eyes, mucous membranes and clothing. Precautions should be taken to wear rubber gloves, goggles or face shield and protective clothing. Carefully read the warning and follow the directions on the label of the cleaner to ...

  • Page 8: Equipment Description

    8 equipment description electric range exterior the range dimensions are 30” (76.2cm) high (with out legs), 38” (96.5cm) deep, and 36” (91.5cm) wide. The sides, bottom, and rear wall are constructed stainless steel. The range surface comes with six 9” in diameter french plates. Items 1 ea. Rf21-hm-u...

  • Page 9: Unpacking

    9 unpacking caution each unit weighs 600 lbs (the top weighs 410 lbs). For safe handling, installer should obtain help as needed, or employ appropriate materials handling equipment (such as a forklift, dolly, or pallet jack) to remove the unit from the skid and move it to the place of installation. ...

  • Page 10: Installation

    10 installation danger this appliance must be grounded at the terminal provided. Failure to ground the appliance could result in electrocution and death. Warning installation of the unit must be done by personnel qualified to work with electricity and plumbing. Improper installation can cause injury...

  • Page 11: Initial Preheat

    11 initial preheat initial preheat prior to putting any range or oven into full time operation at normal cooking temperatures, it must be thoroughly dried out. Moisture absorption in the closed spaces, in the insulation, and even inside the heating elements can cause future trouble if not properly t...

  • Page 12: Operation

    12 operation notice during the first few hours of operation you may notice a small amount of smoke coming off the range, or out of the oven, and a faint odor from the smoke. This is normal for a new range and will disappear after the first few hours of use. Oven the range oven must be thoroughly, pr...

  • Page 13: Maintenance & Cleaning

    13 maintenance & cleaning caution always keep the area near the appliance free from combustible materials. Caution keep floor in front of equipment clean and dry. If spills occur, clean immediately, to avoid the danger of slips or falls. Warning keep water and solutions out of controls. Never spray ...

  • Page 14: Maintenance & Cleaning

    14 maintenance & cleaning notice service on this, or any other, lang appliance must be performed by qualified personnel only. Consult your authorized service station directory or call the factory at 1-800-224-lang (5264), or www.Langworld.Com for the service station nearest you. Warning both high an...

  • Page 15: Maintenance & Cleaning

    15 maintenance & cleaning range french plate french plate will not heat probable cause corrective action incorrect wiring confirm the french plate is wired correctly. Confirm that range is phased correctly. Defective 6-heat switch confirm that switch is wired correctly. Confirm that switch is operat...

  • Page 16: Maintenance & Cleaning

    16 maintenance & cleaning warning make sure the range has been properly secured from power before removing any components. Removal instructions oven thermostat and 3-switch these parts are located behind the control panel assembly on the right hand side of the oven. To access control panel, remove t...

  • Page 17: Parts List

    17 parts list description part no. Element 36 oven 480 volt o/s 1800 watts 11050-29 element 36 oven 480 volt i/s 1200 watts 11050-30 element french plate 480 volt 2600 watts 11120-14 switch rotating 3 heat 30304-06 switch rotating 6 heat + off 30304-09 thermostat 550 °f oven 30402-07 terminal block ...

  • Page 18

    18 recommended spare parts list qty description part no. 1 element 36 oven 480 volt o/s 1800 watts 11050-29 1 element 36 oven 480 volt i/s 1200 watts 11050-30 2 element french plate 480 volt 2600 watts 11120-14 1 switch rotating 3 heat 30304-06 1 switch rotating 6 heat + off 30304-09 1 thermostat 55...

  • Page 19

    19 wiring diagram 480-volt.