Magnifico ME10 Use And Maintenance Manual - page 2
3
Use and maintenance manual
2
Index
1.
Installation
1.1
General and safety warnings
3
1.2
Connection to gas supply
4
1.3
Checking gas pressure
6
1.4
Replacing nozzles (gas type change)
6
1.5
Electric connection
7
1.6
Fume discharge
8
1.7
Connection to the drain
8
1.8
Switching on oven and testing
9
2.
Use instruction
2.1
Preliminary information
10
2.2
Control Panel
11
2.3
Convection cooking
12
2.4
Steaming
13
2.5
Convection/steam combi cooking
14
2.6
Humidity draining valve
15
2.7
Compartment lighting
15
2.8
Stop and oven swich off
15
2.9
Flame control (gas ovens only)
15
2.10
Other versions
16
4.
What to do if...
4.1
Most common problems
18
4.2
Safety thermostat of the cooking
compartment
19
3.
Maintenance
3.1
Cleaning
17
3.2
Cleaning of the glass
17
Dear Customer,
We thank you for having purchased our product.
This oven is part of a line of appliances specifically designed for baking and patisserie, made of gas and electric
ovens with different capacities. The pleasant and modern design of these ovens provides ease of use, ergonomics
and cooking control.
The oven has a 12 month warranty against any manufacturing faults, starting from the date on the sales invoice.
The warranty covers the normal functioning of the oven and does not include the consumption materials (lights,
gaskets, etc.) and faults caused by incorrect installation, wear, maintenance, repair, decalcification & cleaning,
tampering and improper use.
The manufacturer reserves the right at any time to make changes or necessary amendments to the product.
•
Carefully read this manual before installing and com-
missioning the oven. The text gives important indi-
cations regarding the safe installation, operating and
maintenance of the equipment.
•
Keep this manual in a safe and easily accessible place
for further consultation by the operators.
•
In case of transferring the oven, always attach the ma-
nual; if necessary, a new copy must be requested from
the authorised dealer or directly from the manufactu-
ring company.
•
Once unpacked, ensure the oven is intact and does not
show signs of damage due to transport. A damaged
appliance must never be installed and commissioned; if
in doubt, immediately contact the after-sales technical
assistance or your own dealer.
•
The appliance has been designed to cook food in closed
premises and must only be used for this purpose: any
other use must, therefore, be avoided as considered
improper and dangerous.
•
The device is intended for professional use only by qua-
lified personnel
•
The oven must only be used by staff adequately trained
for its use. To avoid the risk of accidents or damages to
the appliance, it is also fundamental that staff regularly
receive precise instructions regarding safety.
•
The oven must not be used by persons with reduced
physical, sensorial or mental capacities or by persons
without experience and knowledge, unless supervised
or educated regarding the operating of the appliance by
a person responsible for their safety.
•
Installation, extraordinary maintenance and repair
operations on the equipment must only be carried out
by professionally qualified staff.
•
Children must be supervised to assure they do not
play with the appliance or use it.
•
Caution! During working conditions, the external sur-
faces of the equipment may exceed 60 C.
•
In case of fault or bad functioning, the equipment
must be deactivated; in case of repair, contact only
an after-sales technical assistance centre authorised
by the manufacturer and request original spare parts.
•
Do not position other heat sources like, fryers or
hotplates, near the oven.
•
Do not deposit or use flammable substances near the
equipment.
•
In case of prolonged disuse of the appliance, both the
water and electric energy supply must be shut-off.
•
Before commissioning the equipment, ensure to have
removed all packaging, being careful to dispose of it in
compliance with the Standard in force.
•
Amendments to the oven wiring are not admitted.
•
The non-compliance with the above warnings can je-
opardise the safety of the equipment and may injury
the operator of the oven.
The gas ovens comply with the essential requirements of 90/396/EEC Gas Directive and therefore have the EC
conformity certificate issued by an approved body. They satisfy the requirements of the following gas regulations:
•
EN 203 + subsequent amendments;
•
EN 437 + subsequent amendments.
Installation must be carried out in compliance with safety requirements contained in the following regulations:
•
UNI CIG n° 7222-7723-8723 + subsequent amendments.
The appliance complies with the essential requirements of the Low Voltage Directives 2006/95/CEE. It satisfies the
requirements of the following electrical regulations:
•
EN 60335-1 + subsequent amendments;
•
EN 60335-2-42 + subsequent amendments;
•
EN 60335-2-46 + subsequent amendments;
•
EN 60335-2-36 + subsequent amendments;
•
EN 55104 / EN 55014 + subsequent amendments;
•
EN 61000 + subsequent amendments.
The appliance complies with the essential requirements of the Electromagnetic Compatibility Directive 2004/108/
CEE.
1. Installation
1.1 General and safety warnings
5.
Data sheet
5.1
ME523 - ME5232 - MME523
19
5.2
ME5232X - ME5232K1 - ME5232K2
20
5.3
ME5 - ME52 - MME52 - ME52X
21
5.4
ME7 - ME72 - MME72 - ME72X
21
5.5
ME10 - ME102 - MME102 - ME102X
22
5.6
MG5 - MG52 - MMG52
23
5.7
MG7 - MG72 - MMG72
23
5.8
MG10 - MG102 - MMG102
24
5.9
MR3 - MR32 - MR31 - MR312
25
5.10
MR4 - MR42
25
5.11
ME423 - ME4232
26
6.
Electrical drawings
Electrical drawings 27-42