Randell RAN FRA-1 Brochure - page 3
Other manuals for RAN FRA-1:
Reference Manual, Operator's Manual, Brochure, Specifications, Brochure
Manual is about: Randell RAN FRA-1: User Guide
of
8
L-shape serving station line-up using (from left to right) a cashier
stand, hot food unit, corner unit, cold food unit and silverware stand
Electrical distribution system for
banking units together
Easy to use, concealed spring-
activated locking mechanism
Easily accessible control panel
located on chef side