Saeco PHEDRA Manual - page 14
English
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Precautions for preventing human errors:
- make the operators aware of safety issues;
- handle the vending machine, either packaged or
unpackaged, in safe conditions;
- have a thorough knowledge of the installation procedures,
its operation and limits;
- dismantle the vending machine in safe conditions, in
accordance with the environmental protection and health
and safety laws in force.
Warning
In case of failure or malfunctioning contact only qualified
CUSTOMER SERVICE personnel.
Important
The Manufacturer declines any liability for any damage
caused to property or injury caused to persons as a result of
failure to observe the safety regulations described here.
Important
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have
been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
3.3 Operators’
requirements
Three operators with different skills are required in order to
guarantee the safety of the vending machine:
User
Access to the internal part of the vending machine is forbidden
to the user.
Supply
operator
The Maintenance Technician assigns the safekeeping of the
access key to the Supply operator who is in charge of product
supply, external cleaning, and starting up / stopping of the
vending machine.
Warning
The Supply Operator is not authorized to carry out operations
which are indicated as being the duties of the Maintenance
Technician in this publication.
Maintenance
Technician
The Maintenance Technician is the only person authorized
to intervene and start programming procedures, and perform
adjusting, setting up and maintenance operations on the
vending machine.
Fig. 8
3.4 Safety
devices
The vending machine is equipped with:
- A microswitch (Ref. 18, Fig. 8) automatically cuts out the
power supply when the front panel is opened.
The microswitch can be disabled by inserting the key (Ref.
24, Fig. 8).
- A microswitch (Ref. 25, Fig. 8) blocks vending machine
operation when the drip tray and/or coffee grounds
drawer are not correctly positioned. A message indicating
the incorrectly positioned part appears on the display.
Maintenance
Technician
In case of programming or setting up operations only the
Maintenance Technician can intervene by inserting the
relevant key into the safety switch (rif. 24, fig. 8) and resetting
the voltage even if the door is open.
Warning
This operation, necessary for starting up the vending machine,
disables the safety system.
It must therefore be carried out by qualified personnel
(Maintenance Technician) aware of the risks resulting from
the presence of live or moving components.
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