Saeco ROYAL OFFICE SUP 015V Operation And Maintenance - page 32
English
2
MAIN PARTS
. .................................................................. 3
1
INTRODUCTION TO THE MANUAL
. ..................... 4
1.1
Foreword ......................................................... 4
1.2
Symbols used ................................................... 4
2
GENERAL INFORMATION
. .................................... 4
2.1
Foreword ......................................................... 4
2.2
Intended use of the machine .............................. 4
2.3
Residual risks ................................................... 4
2.4
Machine identification ...................................... 5
2.5
Technical specifications ..................................... 5
3
HANDLING AND STORAGE
. ................................. 6
Handling ......................................................... 6
Storage ........................................................... 6
4
SAFETY
. .................................................................... 6
4.1
General safety norms ....................................... 6
4.2
Operators requirements .................................... 7
Maintenance technician .................................... 7
Supply operator ............................................... 7
User ................................................................ 7
4.3
Safety devices .................................................. 7
4.4
Safety microswitch efficiency test ....................... 7
5
CONTROLS DESCRIPTION
. .................................... 8
5.1
Main controls ................................................... 8
Main switch ..................................................... 8
Control panel ................................................... 8
Dispensing mode .............................................. 8
Setting mode .................................................... 8
6
INSTALLATION
. ....................................................... 9
6.1
List of supplied accessories ................................ 9
6.2
Positioning ....................................................... 9
6.3
Electric connection ............................................ 9
6.4
Applying the ‘Instructions in brief’
adhesive plate .................................................. 9
7
SETTINGS
............................................................... 10
Menu selection ............................................... 10
Struttura delle funzioni di programmazione ...... 10
7.1
Menu description ........................................... 12
Vending functions ........................................... 12
Displaying the number of products dispensed ... 13
Language selection ......................................... 14
Rinse function................................................. 14
Water hardness adjustment ............................. 14
Set Temperature ............................................. 14
Prebrewing function ........................................ 14
Pregrinding function ....................................... 14
Set dose ........................................................ 14
Descaling ...................................................... 15
Descaling warning ......................................... 15
Timer ............................................................. 15
Washing cycle ............................................... 15
8
USE OF THE VENDING MACHINE
. ..................... 16
8.1
Machine status ............................................... 16
Off and electrically insulated ........................... 16
On ................................................................ 16
Energy saving ................................................ 16
8.2
Recommendations .......................................... 16
Prolonged inactivity ........................................ 16
Temperature control ........................................ 16
Coffee tank empty .......................................... 16
Water tank empty ........................................... 16
Grounds drawer full ....................................... 16
8.3
First Switching on ........................................... 17
Filling the coffee bean hopper ......................... 17
Fixing the cover lock plate ............................... 17
Filling the water tank ...................................... 17
Water circuit filling ......................................... 18
Grinding adjustment ....................................... 18
Coffee blends ................................................. 19
8.4
Beverage dispensing ....................................... 19
Adjusting the coffee dispenser ......................... 19
Adjusting the cup filling level ........................... 19
Coffee dispensing ........................................... 20
Hot water dispensing ...................................... 20
8.5
Messages and special warnings ...................... 20
Coffee tank electronic control .......................... 20
Coffee beans protection against impurities ....... 20
Water level electronic control .......................... 20
9
MAINTENANCE
. .................................................. 21
9.1
Foreword ....................................................... 21
9.2
Cleaning and maintenance ............................. 21
Brew group .................................................... 22
Coffee grinder ............................................... 24
Descaling ...................................................... 25
Automatic descaling ....................................... 26
Eliminating the descaling message ................... 26
10 CARE
. ..................................................................... 27
11 MACHINE SCRAPPING
. ....................................... 27
12 TROUBLESHOOTING
........................................... 27
13 ACCESSORIES. ...................................................27
14 GENERAL MAINTENANCE
.................................. 28
14.1 Troubleshooting .............................................. 28
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