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- SC301
- Care And Use Manual
Thermador SC301 Care And Use Manual
Summary of SC301
Page 1
Care & use manual for thermador ® built-in oven models: scd302 / scd272 sc302 / sc301 / sc272 ©2003 bsh home appliances corp..
Page 2: A Special Message
A special message to our customers thank you for buying a thermador oven. We recommend that you take the time to read this entire booklet before using your new appliance. We hope that the information in this manual will help you easily operate and care for your oven for years of satisfaction. Please...
Page 3: Table of Contents
S oven care and use manual page 1 table of contents safety instructions safety instructions (english) ............................ 2 – 3 les instructions de securite important (safety instructions in french) ......................... 4 – 5 features of your oven parts identification ....................
Page 4: General Appliance and Oven
S oven care and use manual page 2 safety precautions please read all instructions before using this appliance. • this appliance must be properly installed and grounded by a qualified technician. Connect only to a properly grounded outlet. See “grounding instructions” found in the installation instru...
Page 5: Warning
S oven care and use manual page 3 safety precautions safety for the oven • tie long hair so that it doesn't hang loose. • do not touch heating elements or interior surfaces of oven. • the heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough t...
Page 6: Avertissement
S oven care and use manual page 4 safety instructions la sÉcuritÉ pour le four • ne pas toucher les éléments de chauffage ou les surfaces intérieures du four. • les éléments de chauffage (cuire au four et griller) peuvent être chauds bien qu'ils sont foncés en couleur. Les surfaces intérieures d'un ...
Page 7: Avertissement
S oven care and use manual page 5 safety instructions les instructions de sÉcuritÉ important veuillez lire les instructions entières avant de continuer. SÉcuritÉ pour le four • ne pas toucher aux éléments chauffants ni les sur- faces intérieures du four. • les éléments chauffants peuvent être très c...
Page 8: Features of Your Oven
S oven care and use manual page 6 features of your oven not all features are on all models model sc301 single oven models scd302, scd272 sc302, sc272 double ovens 2 feature index explained on page door handle oven door gasket window easy-lift bake element removable oven racks rack supports broil ele...
Page 9
S oven care and use manual oven touch pad description of touch pad functions the control panel contains a series of electronic touch pads that enable you to set the oven. As you touch these control pads, you will notice that numbers and words appear in the display window. These numbers and words are...
Page 10
S oven care and use manual oven functions what you will hear and see what you will hear convection fan – operates during any convection mode. It turns off if the door is opened. Component cooling fan – activates during any cooking or self-cleaning mode to cool electronic components and outer door su...
Page 11: Setting The Clock
S oven care and use manual oven operations setting the clock to set the clock: what you will do note: your oven is preset to a 12 hour clock and does not indicate am or pm. The time of day is displayed in hours and minutes. A 24-hour clock format option may be selected. See "do it yourself maintenan...
Page 12: Setting The Timer
S oven care and use manual oven operations setting the timer your oven is equipped with two timers. Operating independently of each other, either timer can be used to remind you when a period from 1 minute up to 11 hours and 55 minutes has expired. They do not control oven operations. To set the tim...
Page 13: General Oven Tips
S oven care and use manual oven operating tips general oven tips high altitude baking when baking at high altitudes, in either bake, convection or convection roast mode, recipes and baking times vary. For information to adjust recipes, write the extension service, colorado state university, fort col...
Page 14: Oven Racks
S oven care and use manual oven operating tips oven racks safety stops • the racks are designed with safety stops and a back rail. When the racks are placed correctly in the oven, they will stop before coming completely out from the oven. They will not tilt when placing food on them. • when placing ...
Page 15
S oven care and use manual oven operation page 13 to set bake, convection or convection roast: bake, convection or convection roast mode operation • if revising temperature to a lower setting, a chime will sound briefly, indicating the selected temperature has been reached. The preheat to change the...
Page 16: Baking Techniques
S oven care and use manual page 14 bake mode baking is cooking with heated air. Both upper and lower elements in the oven are used to heat the air, but no fan is used to circulate the heat. Follow the recipe, convenience food directions for baking temperature, time and rack level. Baking time will v...
Page 17: Convection Techniques
S oven care and use manual page 15 oven operation convection mode the heat for convection baking comes from the third element at the back of the oven. This mode uses a fan surrounded by the element to circulate the heat throughout the oven. This accelerated air move- ment allows for multiple rack ba...
Page 18: Bake and Convection Chart
S oven care and use manual oven operation page 16 bake and convection chart nph= non preheated breads - quick biscuits 450ºf (232ºc) 425 ° f (218ºc) 4 4 10 to 12 min. 10 to 12 min. Cornbread 400 ° f (204ºc) 375 ° f (190ºc) 3 2 20 to 30 min. 20 to 30 min. Nut breads 3 2 follow package or 25 ° f (14ºc...
Page 20: Bake and Convection Chart
S oven care and use manual oven operation page 18 bake and convection chart for browner, flakier pie crusts: • use a dark metal pie pan, or • use a shiny aluminum pie pan placed on a small cookie sheet pre-heated in the oven scratch pies based on 9" diameter aluminum pie pan food item rack level bak...
Page 21: Convection Roast Techniques
S oven care and use manual oven operation convection roast techniques convection roast mode the heat for convection roasting comes from the third element at the back of the oven and from the lower bake element. This mode uses a fan, surrounded by the element, to circulate the heat throughout the ove...
Page 22: Meat Roasting Chart
S oven care and use manual oven operation techniques • roast meats on rack level 2 (larger cuts) or rack level 3 (smaller cuts). • use the 2-piece broil pan that comes with the oven. Place roast directly on top of grill for better browning. • if using a meat thermometer to cook meat to a desired tem...
Page 23: Poultry Roasting Chart
S oven care and use manual oven operation poultry roasting chart food item carving convection roast (weight range) temperature minutes per lb. / temperature turkey 8 to 15 lbs. Unstuffed for all turkeys 8 to 15 min. @ 325 ° f (163ºc) 8 to 15 lbs. Stuffed thigh – 175 ° to 180 ° f 9 to 16 min. @ 325 °...
Page 24: Broil Techniques
S oven care and use manual oven operation broil techniques broil mode broiling is cooking with intense heat radiated from the upper element of the oven which produces excellent results in both cooking and top browning. This method sears the outer layer of the food. Utensils • use the two piece broil...
Page 25: Broil Mode Operation
S oven care and use manual oven operation note: if more than 5 seconds elapse between touching the broil pad and the number pad, the oven is not set and it will return to the previous display. If more than 5 seconds elapses between touching each number to complete a lower broil setting, 3 beeps will...
Page 26: Broiling Chart
S oven care and use manual oven operation techniques: • do not preheat the broiler. Foods broil best starting with a cold oven. Leave the door closed. Closed door broiling gives a deep char to the tops of food. • if the oven is hot from previous cooking, cool it before broiling, for best broiling re...
Page 27
S oven care and use manual oven operation u timed cooking feature operation oven timed 325 325 325 325 325 ° conv 4 4 4 4 4::::: 22 22 22 22 22 ° conv conv 325 325 325 325 325 ° preheat conv 100 100 100 100 100 ° on 4 4 4 4 4::::: 15 15 15 15 15 oven timed conv on preheat 100 100 100 100 100 ° prehe...
Page 28: Timed Cooking
S oven care and use manual oven operation u timed cooking (continued) what you will see 4 4 4 4 4::::: 15 15 15 15 15 325 325 325 325 325 ° conv on timed oven e e e e end nd nd nd nd 5 5 5 5 5::::: 00 00 00 00 00 conv on preheat 100 100 100 100 100 ° timed oven 4 4 4 4 4::::: 15 15 15 15 15 oven del...
Page 29: Timed Cooking
S oven care and use manual oven operation timed cooking (continued) to cancel a timed cook: what you will do 1. Touch off pad. Time of day displays. 5:45 5:45 5:45 5:45 5:45 100 100 100 100 100 ° conv o n preheat to cancel the timed function only: what you will see what you will do 1. Touch and hold...
Page 30
S oven care and use manual oven cleaning and care the oven features a pyrolytic self-cleaning mode. When set into the clean mode, the oven reaches a high temperature that burns off the food soil. • as a safety feature, the oven door locks during self clean to protect you from very high temperature. ...
Page 31: Setting The Self Clean Mode
S oven care and use manual oven cleaning and care notes: 1. If more than 4 seconds elapses between touching the clean pad and touching a number pad, the oven is not set and time of day will automatically return to the display. 2. To check time remaining in self-clean cycle, touch self clean. Display...
Page 32: General Oven Care
S oven care and use manual oven cleaning and care general oven care how to use the oven cleaning chart 1. Locate the number of the part to be cleaned in the illustration on this page. 2. Find the part name in the chart. • use the cleaning method in the left column if the oven is black or white. • us...
Page 33
S oven care and use manual oven cleaning and care page 31 oven finishes / cleaning method 26 27 the entire oven can be safely cleaned with a soapy sponge, rinsed and dried. If stubborn soil remains, follow the recommended cleaning methods below. A chrome wash with hot sudsy water. Rinse thoroughly a...
Page 34: Do-It-Yourself Maintenance
S oven care and use manual oven maintenance do-it-yourself maintenance replacing the oven light • replace bulb with a 12-volt, 10-watt halogen bulb only. Before replacing bulbs, turn off oven circuit. To replace halogen bulb: 1. Remove oven racks. 2. Slide the tip of a table knife blade between oven...
Page 35: Do-It-Yourself Maintenance
S oven care and use manual oven maintenance do-it-yourself maintenance the oven doors can be lifted off for your convenience in cleaning hard-to-reach areas inside the oven. • use caution when removing the door as it is very heavy. To remove the oven door 1. Fully open the oven door. 2. Raise the u-...
Page 36: Do-It-Yourself Maintenance
S oven care and use manual oven maintenance do-it-yourself maintenance signals and control panel display oven temperature calibration your oven has an electronic thermostat which accurately maintains the selected temperature. However, if foods generally over brown or under brown in the cooking time ...
Page 37: Solving Baking Problems
S oven care and use manual oven maintenance solving baking problems with either bake or convection, poor results can occur for many reasons other than a malfunction of the oven. Check the chart below for causes of the most common problems. Since the size, shape and material of baking utensils direct...
Page 38: Solving Operational Problems
S oven care and use manual oven maintenance before calling for service, check the following to avoid unnecessary service charges. Problem problem solving oven steps all the numbers touched the numbers were touched too rapidly. Be sure you remove your finger from do not appear in display. The number ...
Page 39: Thermador
S oven care and use manual warranty model number: serial number: date of installation or occupancy: for models: scd302 / scd272 / sc302 / sc301 / sc272 what is covered full one year warranty for one year from the date of installation or date of occupancy for a new previously unoccupied dwelling, any...
Page 40
We reserve the right to change specifications or design without notice. Thermador is not responsible for products which are transported from the u.S. For use in canada. Check with your local canadian distributor or dealer. For the most up-to-date critical installation dimensions by fax, use your fax...