Caffitaly System S06HS Instruction Manual - Safety Warnings - Continued
• This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless they
have been given supervision or instruction concerning use of the appliance by a person
responsible for their safety. Children should be supervised to ensure that they do not
play with the appliance.
• Never place your hands inside the capsule compartment. There is a risk of injury.
• Do not open the lever while the appliance is operating. If the lever is raised during the
delivery of a product, the machine can emit jets of hot water.
Risk of Burns!
• Do not remove parts of the appliance, OR insert objects into the openings. This could
cause electric shocks! Any operation that is not described in this instruction manual
should only be performed by an Authorised Support Centre. Please contact the Roasting
Australia Customer Service Line on 02 9846 0307.
• Install the appliance on a solid, stable, heat resistant surface with an incline no greater
than 2 degrees.
• When the Indicator Light blinks ORANGE and the machine emits 3 beeps, please
perform the descaling cycle, as illustrated on Page 15. If you do not, the appliance may
be damaged.
• Clean the appliance carefully and regularly with a soft cloth and a mild detergent, do
not use alkaline cleaning agents. If it is not cleaned, the build-up that forms may be
hazardous to your health. Unplug the appliance and allow it to cool before cleaning.
• Unplug the machine if you do not expect to use the appliance for a long period of time
(leaving on vacation, etc.).
SAFETY WARNINGS - Continued
SYMBOLS GUIDE
CAUTION: This is the safety warning symbol. It
is used to call your attention to possible risks of
personal injury. Abide by the safety messages
provided in order to avoid possible injury or death.
This is the symbol
used to highlight some
actions that will optimise
the use of this appliance.
Not
Dishwasher
Safe
Maintenance
Tips
Barista
Tips
4.