Jade CONVECTION OVEN Installation, Operation And Maintenance Instructions - page 22
P/N 24-156 REV A 7/00
Page 22
FOR OPTIMUM PERFORMANCE, PLEASE OBSERVE THE
FOLLOWING PROCEDURES AND SUGGESTIONS:
IN THE EVENT OF POWER FAILURE: THIS APPLIANCE IS NOT CAPABLE
OF BEING OPERATED BY MANUAL LIGHTING OR OTHERWISE. WHEN IN
OPERATION, THIS APPLIANCE IS DESIGNED TO SAFETY SHUT ITSELF
DOWN IN THE EVENT OF SUDDEN POWER FAILURE OCCUR. WHEN
POWER IS RESTORED THE UNIT WILL RESTART ITSELF AND CONTUNUE
NORMAL OPERATION.
HOWEVER, FOR SAFETY REASONS, IN THE EVENT OF A PROLONGED
POWER FAILURE, THE UNIT POWER SWITCH SHOULD BE TURNED OFF
ENSURING IT WILL NOT RESTART OPERATING BY ITSELF AT A NON-
PLANNED TIME WHENEVER THE POWER IS RESTORED.
WHEN AN APPLIANCE IS ON CASTERS AND IS CONNECTED TO THE
SUPPLY PIPING BY MEANS OF A CONNECTOR, THERE MUST BE A
RESTRAINT ON THE UNIT. IF THE REMOVAL OF THE RESTRAINT IS
NECESSARY, FOR EXAMPLE, THE UNIT NEEDS TO BE MOVED. THE
RESTAINT MUST BE REPLACED AFTER THE APPLIANCE HAS BEEN
RETURNED TO ITS ORIGINAL INSTALLED POSITION.
•
CLEAN OVEN ROUTINELY. SCRAPE OFF ANY FOOD SPILLS FROM THE
INTERIOR OVEN WALLS AND BOTTOM PAN. USE A SOFT SPATULA OR A
ROUGH CLOTH TO REMOVE ENCRUSTED MATERIAL.
•
CHECK VENTING SYSTEM ANNUALLY.
•
APPLY CLEANERS WHEN THE OVEN IS COLD.
•
ALL AREAS WITH OIL, GREASE, OR FOOD ACCUMULATION MUST BE KEPT
CLEAN AT ALL TIMES.
•
CHAIN LUBRICATION -- GREASE ONCE A YEAR WITH ALL-PURPOSE HIGH
TEMPERATURE GREASE.
GENERAL GUIDELINES
CLEANING AND PREVENTIVE MAINTENANCE