Rangemaster Classic 90 Gas User Manual - page 27

27

Unfold the rear edge of pack base tray. Open the grill 

door and the Tall oven door. 

Grip under the facia panel and lift the front of the cooker. 

Carefully push the cooker backwards off the pack base. 

Remove the pack base tray. Position the cooker close to 

its fi nal position leaving just enough space to get behind 

it. 

Do not use the door handles or control knobs to 

manoeuvre the cooker. Use the hotplate and griddle 

bowl areas. 

Levelling

You are recommended to use a spirit level on a shelf in 

one of the ovens to check for level.

Place the cooker in its intended position taking care not 

to twist it within the gap between the kitchen units as 

damage may occur to the cooker or the units.

The front feet and rear rollers can be adjusted to level 

the cooker. To adjust the height of the rear of the cooker 

use the levelling tool supplied to turn the adjusting nuts 

at the front bottom corners of the cooker. To set the front 

feet turn the bases to raise or lower.

Moving the Cooker

The cooker is very heavy. Take great care. 

We recommend two people manoeuvre the cooker. 

Ensure that the fl oor covering is fi rmly fi xed, or removed 

to prevent it being disturbed when moving the cooker 

around. You will need the levelling tool.

From the back tilt the cooker forward and remove the 

rear half of the polystyrene base pack.

Repeat from the front and remove the front half of the 

poly base. 

LOWER THE TWO REAR ROLLERS. 

First fi t the levelling tool on the hexagonal adjusting nut 

as shown below.

Make 10 complete (360º) turns clockwise. (This means 

turning and removing the levelling tool 20 times). 

Make sure you lower BOTH REAR ROLLERS. There are 

two adjusting nuts, one for each roller, at both the front 

bottom corners of the cooker.