Zanussi Electrolux Built-in oven Instruction Book

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English

Warnings - Built-in ovens

It is most important that the instruction book should be retained with the appliance for future

reference. Should the appliance be sold or transferred to another owner, or should you move

house and leave the appliance, always ensure that the book is supplied with the appliance in

order that the new owner can be acquainted with the functioning of the appliance and the

relevant warnings. These warnings are provided in the interest of safety. You must read

them carefully before installing or using the appliance.

Installation

Any installation work must be undertaken

by a qualified electrician or competent

person.

Installation and initial adjustment of your

oven MUST be carried out by qualified

personnel in compliance with current

regulations.

Specific

installation

instructions for the installer are given in this

booklet.

During use

This appliance has been designed for

cooking edible foodstuffs only, and must

not be used for any other purposes.

It is dangerous to alter the specifications

or modify the product in any way.

Appliances become very hot with use, and

retain their heat for a long period after use.

Always ensure that the control knobs are

in the off position when not in use.

For hygiene and safety reasons, this

appliance should be kept clean at all times.

A build-up of fats or foodstuffs could result

in a fire.

Never line any part of the oven with

aluminium foil.

Easy clean-liners (if provided) should never

be cleaned with any other than soapy water.

Before any maintenance or cleaning work

is carried out on the appliance, always turn

off the isolator switch at the cooker point,

and allow to cool.

During oven cooking and grilling, the

appliance door and the surrounding parts

are warmed up to a very high temperature.

Be careful and keep children away from

the appliance while you are using it. When

you connect other appliances to a plug near

the oven, check carefully that the wire does

not touch warm parts of the oven and does

not get taken in the oven door.

Ensure that the shelves are put in place in

the correct way.

This oven (even if it is linked to an electrical

cooking table) is made to function at 230 V

mono, double or three-phase with neutral.

A polyphase linking without neutral (400 V)

can induce the distruction of the oven and

of the eventual cooking table.

Child safety

This appliance is designed to be operated

by adults. Children should not be allowed

to tamper with the controls or play with the

product.

Children should be supervised at all times

and should not be allowed to touch the hot

surfaces or be in the vicinity when in use

or until the appliance has cooled after use.

Technical assistance

This appliance should be serviced by an

authorized Network Service Centre, and

only genuine spare parts should be used.

Under no circumstances should you

attempt to repair the appliance yourself.

Repairs carried out by inexperienced

persons may cause injury or serious

malfunctioning. Refer to your local Service

Centre. Always insist on genuine spare

parts.

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Summary of Built-in oven

Page 1
48 english warnings - built-in ovens it is most important that the instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with...
Page 2
49 guide to use the instructions safety instructions step by step instructions for an operation hints and tips f once the oven has been installed: a) set the thermostat knob to max (250); b) switch the oven function control knob to conventional cooking ( ); c) allow the oven to run empty for approxi...
Page 3
50 description of the appliance 7 2 3 4 5 6 1 10 9 1. Control panel 2. Control knob for front right cooking plate 3. Control knob for rear right cooking plate 4. Control knob for rear left cooking plate 5. Control knob for front left cooking plate 6. Oven function control knob 7. Overall control lig...
Page 4: 100
51 electric oven oven function (fig. 2) and thermostat (fig. 3) control knobs they enable to select the most appropriate type of heating for the different cooking requirements by appropriately connecting the heating elements and adjusting temperature to the required level. Conventional cooking grill...
Page 5
52 safety thermostat in order to avoid excessive overheating due to incorrect use of the appliance or else to a faulty component, the oven is equipped with a safety thermostat which cuts off the power supply if necessary. Operation is restored automatically when the oven temperature decreases to nor...
Page 6
53 some hints for baking cakes cakes require a moderate temperature (normally between 150 and 200°c). In addition, the oven must be heated up beforehand - for about 10 minutes. The oven door should not be opened before at least 3/4 of the set cooking time is up. Normal short pastry dough should be c...
Page 7
54 roasting and baking table shelf from bottom temperature °c cooking fan conv. Fan conv. Time in type of dish weight cooking cooking cooking cooking minutes beef roast-beef 1 kg 2(1-3) 2 180 190 2.00-2.15 roast-beef: rare x cm height 2(1-3) 2 200* 210* 0.04-0.05 medium x cm height 2(1-3) 2 200 210 ...
Page 8
55 grill cooking table the dripping pan must be placed on the first shelf from the bottom. 1. For the fan oven, the cooking time shown refer to the first shelf position shown. Shown between brackets are the shelf positions on which other dishes may be cooked simultaneously at the same temperature. 2...
Page 9
56 before any cleaning switch the oven off and let it cool down. This appliance cannot be cleaned with steam or with a steam cleaning machine. Important! Before carrying out maintenance and cleaning operations, make sure that your oven is disconnected from the mains power supply. Cleaning must be ca...
Page 10
57 technical data this appliance complies with the following e.E.C. Directives: - 73/23 - 90/683 (low voltage directive); - 89/336 (electromagnetical compatibility directive); - 93/68 (general directives) and subsequent modifications. This appliance can be connected to variuos cast iron or ceramic h...
Page 11
58 instructions for the installer the instructions given below are designed specifically for a qualified installer and should aid him or her to perform all installation, adjustment, and maintenance operations with absolute precision and in compliance with all current legislation and regulations. We ...
Page 12
59 to terminal . After connecting the supply cable to the terminal board, secure it with a junction clamp. Electrical connection with the hob this oven can be connected to hobs indicated in the paragraph "technical data". The socket for connecting the hob is located at the top of the oven cabinet. T...
Page 13
60 to ensure correct operation of the built-in assembly, the kitchen cabinet and the recess for the built-in appliance must have suitable dimensions. When the appliance is fitted-in, there must be no open spaces left and it must be closed on all sides by the kitchen furniture to prevent the possibil...
Page 14
61 when calling for repairs during the period of guarantee ofthe appliance, the original invoice or receipt must be shown or sent together with the appliance to be repaired. General conditions of guarantee 1 the manufacturer guarantees the appliance indicated on the relative invoice for a period of ...
Page 15
62 exclusion from guarantee 8 the free execution of work for the repair and/ or substitution as set out above will not apply if: - the purchase invoice or receipt indicating the date of purchase and the identification of the appliance cannot be presented or was not sent with the appliance to be repa...
Page 17
35670-5702 10/01 grafiche mdm - forlì.