Waldorf GP8121GE Installation And Operation Manual - page 19
17
Cleaning and Maintenance
Stainless Steel Surfaces
a. Clean the exterior surfaces of the range with hot water, a mild detergent solution and a soft
scrubbing brush. Note that the gas control knobs are a push fit onto the gas control valve
spindles and can be removed to allow cleaning of the front control panel.
b. Baked on deposits or discolouration may require a good quality stainless steel cleaner or
stainless steel wool. Always apply cleaner when the appliance is cold and rub in the direction of
the grain.
c. To remove any discolouration, use an approved stainless steel cleaner or stainless steel wool.
Always rub in the direction of the grain.
d. Remove the grease tray and clean with a mild anti bacterial detergent and hot water solution
using a soft bristled brush.
e. Dry the grease tray thoroughly with a dry cloth.
f.
Dry all components thoroughly with a dry cloth and polish with a soft dry cloth.
Griddle - Chrome Plate
NOTE: To maintain the finish on chrome griddle plate, ensure that all detergent and cleaning
material has been entirely removed after each cleaning process. Appliance should be
switched On briefly to ensure griddle plate becomes dry.
a. Remove and clean grease collection drawer frequently to prevent over spills.
b. Clean griddle surface thoroughly with supplied scraper tool.
c. Allow plate to cool, then clean plate with a scrubbing brush, a mild non-abrasive detergent and
water.
d. Occasionally bleach the plate with vinegar when cold.
e. Dry griddle thoroughly with a dry cloth and polish with a soft dry cloth.
f. Griddle should be switched On briefly to ensure that griddle plate becomes dry.
Griddle Cooking Area
a. Clean griddle cooking area with a soft cloth and a mild detergent and hot water solution.
b. Baked on deposits or discolouration may require a good quality stainless steel cleaner or stainless
steel wool. Always apply cleaner when appliance is cold and rub in direction of grain.
c.
Remove grease drawer and clean with a mild anti bacterial detergent and hot water solution
using a soft bristled brush.
Dry grease drawer thoroughly with a dry cloth.
Stainless Steel Surfaces
a. Clean exterior surfaces of griddle with hot water, a mild detergent solution and a soft scrubbing
brush. Note, gas control knobs are a push fit onto gas control valve spindles and can be
removed to clean front of control panel.
b. Baked on deposits or discolouration may require a good quality stainless steel cleaner or stainless
steel wool. Always apply cleaner when appliance is cold and rub in direction of grain.
c. To remove any discolouration, use an approved stainless steel cleaner or stainless steel wool.
Always rub in direction of grain.
d. Remove grease tray and clean with a mild anti bacterial detergent and hot water solution using a
soft bristled brush.
e. Dry grease tray thoroughly with a dry cloth.
f. Dry all components thoroughly with a dry cloth and polish with a soft dry cloth.
Periodic Maintenance
NOTE: All maintenance operations should only be carried out by a qualified service person.
To achieve the best results cleaning must be regular and thorough and all controls and mechanical parts
should be checked and adjusted periodically by a qualified service person. If any small faults occur, have
them attended to promptly. Don't wait until they cause a complete breakdown. It is recommended that
the appliance is serviced every 6 months.
Always apply an even pressure over whole surface of scraper tool when using
on flat surface of griddle, to prevent scoring griddle surface.
NEVER bang sharp edge of scraper tool on flat surface of griddle as this will
damage griddle and invalidate the warranty.
Caution