Volk-Siroed BM1403C Instruction Manual - Mark Well !
MARK WELL !
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Curing your bread maker:
Before baking, do not forget to cure the heat
element inside the bread maker. Set the program Bake No. 4 for 15 minutes
and 180 °C. Then place the bread maker with the opened lid under the cooker
hood and switch on.
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Never run
any program without inserting a reasonably large product
containing water into the baking compartment of the bread maker to avoid
damage of plastic parts of the lid that are “cooled” with steam loose from the
product.
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Press the function
(step) button to store the last change of setting for each
step in the memory.
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Programs
remain set even after the bread maker is switched off.
-
In case of sudden power failure,
the program is running for another at least
15 minutes!
- When the running program is
coming to
the next function, you will hear
a short beep. There is a long whistle at the end of the program.
-
If the temperature in the bread maker
is below 5 °C or the internal
temperature sensor is broken: the bread maker whistles and the display
shows „LLL“
-
In case of bread maker overheating
(230-240 °C), the program shuts down
heating, the bread maker whistles and the display shows „HHH“
- If you do not want to use hook
for „pulling“ kneaders out of the finished
bread (each kneader damage up to 4 slices of bread), use always “fast
kneading” (i.e. set the motor power to P3) and then remove the kneaders. In
three minutes, you are able to knead the largest amount of dough, including
“heavy” completely rye dough! Do not be afraid even of high speed of
kneaders, it is only about twice a speed compared to as conventional bread
makers.
-
Measuring cups
are already less practical for owners of digital kitchen
scales. . With daily basic food preparation, the function “tare” (fast reset)
shortens the preparation time. If the scale is able to measure with accuracy of
1 g, you can easily weight salt and spice.
- Sensor buttons
are very sensitive and therefore we recommend locking the
keyboard after switching the program on (press and hold the lock button for
2
seconds). This is particularly advantageous when the bread maker is within the
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