Taurus ROWZER Original Instructions Manual - page 15
checkingthatthebladeiswellsecuredbeforebeginninganew
processing.
Safety thermal protector:
-Theappliancehasasafetydevice,whichprotectstheappliance
fromoverheating.
-Iftheapplianceturnsitselfoffanddoesnotswitchitselfon
again,waitforapproximately15minutesbeforereconnecting.
Ifthemachinedoesnotstartagainseekauthorisedtechnical
assistance.
Special messages:
Thefollowingmessagescanappearonthescreen:
AwaitingJAR:
Meansthatthejarisnotinplaceorhasbeenincorrectlyinserted.
Starting:
Meansthatitisreturningtoitsinitialposition
InsertPORTION:
Meansthatitisoperationalawaitinginsertionoftheportion
2P:
Meansthatadoubleprocessingwillbeperformedontheselectedportions.
Cleaningwait:
Meansthatthespindleisloweringtoitslowerposition.
CleaningRemovetheJAR:
Meansthatthespindlehasreacheditslowerpositionandthejarmayberemovedinordertoclean
thespindle.
Language:
Meansthatyouhaveenteredthelanguagemenutoselectthedesiredlanguage.
Once you have finished using the appliance:
-Turntheapplianceoff,usingtheon/offswitch.
-Unplugtheappliancetothemains.
-Cleantheappliance
Practical recommendations
SUBJECT
EXPLANATION
WHAT TO DO AND WHAT NOT TO DO
Filling the frozen
food vessel
-
Thefrozenfoodexpandsonbeing
processedunderpressure.
-Ifavesselisover-filledwithfrozenfood,
thefoodmaygetintotheapplianceand
damageitsbearings.
-Over-fillingthevesselmaydeformit.
What to do:
-Onlyfillthevesselwithfrozenfooduptothemaximumlevelmarked.
-Beforefreezingthefood,checkthatthevessellidcanbeeasily
fittedwithoutpressingonthefood.
What not to do:
-Respectthemaximumlevelmarked.Ifanover-filledvesselis
processedbymistake:
-Afterprocessing,cleantheapplianceusingthecleaningfunctionto
removeallleftoverfood.
Over-liquidising
of certain
ingredients
-Certainingredientswithahighcontentof
proteins,fats,naturalemulsifiers,lecithin,
eggandby-productstendtoliquidise
profusely.Filingthecontainertothe
maximumlevelcanleadtoover-liquidising,
causingcontaminationproblemsinsidethe
systemandsubsequentdirtiness.
What to do:
-Werecommendadaptingthequantitiesoftherecipeandreducing
theusualportionstolevelswithrightlevelofliquidisingandwithout
over-liquidising.
-Beforefreezingthefood,checkthatthevessellidcanbeeasily
fittedwithoutpressingonthefood.
-Iftheingredientisalreadyfrozen:werecommendprocessingoneor
severalportionsandreducingthelevelbyremovingtheicebyhand
untilasuitablelevelisreached.
Before freezing
the food
-
Asurfacethatisnotflatoruneven
distributionofthefrozenfoodmaydamage
theblade.
What to do:
-Flattenthesurfacetobefrozenandensurethelidcanbefitted
easilywithoutpressingonthefood.
-Keeptheoutsideofthevesselsdrytopreventfrostformingaround
thevessel.
-Whenclosingthefrozenfoodvesselcheckthatthereisnoleftover
foodorwaterbetweenthelidandthevesselwhichwouldmakeit
difficulttoremoveitafterfreezing.
What not to do:
-Re-freezepreviously-processedfrozenfoodwithoutflatteningit.